Great experience….pizzolo very good I think the best in the area.
Enzo Venuto
.
15 Giugno 2025
10,0
Fantastic place! Delicious food, family atmosphere..must try!
luigi pompilio
.
14 Giugno 2025
10,0
The pizzolo is good, well made with quality ingredients. The only flaw in my opinion is that they don't make it in two different flavors like almost everyone else. There were two of us and to try two different flavors, we took almost a whole one home. The wait is a bit long, it's also true that everything was full, even if when we arrived, almost everyone was eating. Anyway, the pizzolo is really good.
quà la zampa belpasso dog free
.
02 Giugno 2025
8,0
For me the best pizzolo ever.
I would recommend Venison, Chicken and pistachio, Norcino and Caponata😋
Andrea Moschella
.
02 Giugno 2025
10,0
Top for pizza, especially the pizzoli.
Benny Zuccaro
.
02 Giugno 2025
10,0
Good pizzoleria and certainly very kind and worthy staff, but unfortunately it is not at the level of the other pizzolerias in Sortino. In any case recommended for those who come from outside.
GOLF' Pilot (GOLF' Pilot)
.
02 Giugno 2025
6,0
Forse la migliore pizzoleria di Sortino .Ottimo pizzolo con varie scelte e con personale garbato e disponibile.
Si trova poco prima di arrivare in paese con facilità di parcheggio ….if you are in Sortino don’t miss it!!!!
maxnogarlic
.
25 Maggio 2025
10,0
What can I say, after years it continues to be a guarantee. It is difficult to find a place that makes first courses, second courses, pizzoli and more, managing to maintain high quality in every course. But they do it very well. Pizzolo always super good, but the rest is no joke either. Promoted and highly recommended to anyone.
Salvo Giuffrida
.
23 Maggio 2025
10,0
Always perfect. Excellent pizzoli with great variety. Very kind staff and very fair prices. (We had a pizzolo tour with 8 pizzoli, beers, water, coke and chips), 9 of us and we spent €21 per tesa (bitter offered by the house). Highly recommended.
Bartolo Trovato
.
17 Maggio 2025
10,0
Excellent pizzoli, light and digestible, a slightly noisy environment, but given the quality of the food, it takes second place
Elvio Ferroli
.
10 Maggio 2025
10,0
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