Le Fonderie Ozanam In Torino

We went for dinner on Saturday night. Really liked the place. Simple food prepared with care. The staff is very attentive to customers. In a word Loving. The bill was a little steep but you could feel that the raw materials were of high quality.

Fonderie Ozanam is a nice place for a pleasant evening. We tried the pizza tour and were satisfied with the variety and quantity of pizzas served. A special touch was the sweet pizza with Nutella, which we really enjoyed as a conclusion to the meal. The place is good, however it remains a good option for those who want to enjoy a complete pizza tour.

Awesome vibes. And the staff is amazing

Food quite good although the risottos ordered arrived cold. Courteous staff Very noisy environment, probably due to other diners being quite noisy and with screaming children

We came here at the invitation of friends and apart from the odyssey of looking for a parking space (what a nightmare!!) the place is nice as it is located in rooms recovered from a former factory, even if outside it is all a construction site. The idea behind the restaurant is beautiful, that of giving people a second chance. Personally we ate well, the dishes are well presented and I also liked the pizza that I tasted from the children. We took some bottles of wine that were not exceptional in my opinion. The desserts were quite good even if most people didn't like the panna cotta. Very friendly service, but some were a little awkward. The bill... yes, I must say that was a little salty... I would have expected a little less, this affected my review a little. If you find yourself passing by on foot, try it!

Original atmosphere, refined environment, prompt and efficient staff. We eat well

Modern restaurant in the heart of Borgo Vittoria. Excellent food and excellent pizza to spend a pleasant evening in the company of friends and family. A note of merit goes to the staff. We spoke with a very professional and courteous young girl and then with a gentleman who was also courteous and particularly nice with whom we exchanged a chat. A little out of the area for us but an absolutely fun place so a visit every now and then is recommended.

The pizza was good and I digested it without any problems. The environment recovered from an old foundry of which some machinery remains, used as a furnishing element, is very nice. Various photographs from the time portray the people who worked there and bring back the memories of those like me who lived there as a child and show those who, like my children now, did not experience them, the times in which the neighborhood had a purely industrial.

Posto bellissimo, servizio ottimo, la pizza e la farinata fatte tutte molto bene Benedetta la ragazza che ci ha servito gentile e disponibile a tutte le nostre piccole richieste e ci ha spiegato anche marmellata e ci ha dato consigli su come utilizzare i prodotti Molto brava

Abbiamo scelto in zona sui consigli delle recensioni di Trip. Parcheggio molto difficile, c’è un cortile interno ma non ci stanno più di tre macchine, intorno stanno facendo dei lavori ed è veramente difficile mettere la vettura a qualche parte. Abbiamo provato menu della tradizione e quindi abbiamo preso come antipasto un tris di Giorello con salsa verde salsa tonnata e salsa rossa molto buono e la carne cotta molto bene. Di primo abbiamo preso risotto speck e scamorza molto delicato e molto gustoso e poi invece abbiamo preso anche un risotto cacio e pepe ottimo fossi pepato. Scelto come vino da una lista minima, un bianco erbaLuce che non mi ha soddisfatto. Dolci interessanti sembravano fatti in casa ho preso caprese un Brownie con caramello salato e una torta al cioccolato per abbastanza buono il tutto. Sintesi locale carino abbastanza ben frequentato servizio un po’ lento ma cucino interessante.