03/09/2024: Waterfront restaurant. Pleasant environment, food mainly based on good quality (fresh) fish. The pizzas are also good (wood-fired oven if I'm not mistaken), friendly staff, normal prices
01/09/2024: This is the second year I have visited this restaurant. The first year I felt unappreciated because I only ate pizza and didn't drink wine. I understood that this restaurant is not actually a pizzeria like in Germany. It actually considers itself a multi-course restaurant. The exclusive ambience and incredibly good service also correspond to this intention. Therefore, it is advisable to prepare for this and really see the place as a multi-course restaurant. I observed Italian families. They all eat up to 3-4 courses. And that's exactly how it should be. So if you want to quickly eat a pizza and drink a cola, this is the wrong place. But if you really want to spend the evening with a few courses and a wonderful setting, this is the right place for you. The food is incredibly fantastic. You will be able, so to speak, to get to know all the specialties of local cuisine at the highest level. The waiters are extremely trained and all highly professional. I can highly recommend this restaurant. I thank everyone for this wonderful cuisine. We tourists have the privilege of being able to stay in a place that is a symbol of Italian life. With respect and thanks, I am happy that it is possible to live this experience. My thanks go to Antonio, Francesco, Maria, Roberto and all those whose names I don't know now, but whose friendly faces I kept in mind. And especially to Paolo, who has always entertained me magnificently.
This is the second year I have visited this restaurant. The first year I felt unappreciated because I only ate pizza and didn't drink wine. I realized that this restaurant is not really a pizzeria like in Germany. It actually sees itself as a multi-course restaurant. The exclusive ambience and the incredibly good service also correspond to this intention. Therefore, it is advisable to prepare for this and really see the place as a multi-course restaurant. I have observed Italian families. They all eat up to 3-4 courses. And that is exactly how it should be. So if you want to eat a pizza quickly and drink a cola, this is the wrong place. But if you really want to spend the evening with a few courses and a wonderful ambience, this is the right place for you. The food is incredibly fantastic. You can, so to speak, get to know all the specialties of the local cuisine at the highest level. The waiters are extremely well-trained and all highly professional. I can highly recommend this restaurant. I thank everyone for this wonderful cuisine. We tourists have the privilege of being able to stay in a place that is a symbol of Italian life. With respect and gratitude, I am happy that it is possible to live this experience. My thanks go to Antonio, Francesco, Maria, Roberto and all those whose names I do not know now, but whose friendly faces I have kept in mind. And above all to Paolo, who has always entertained me magnificently.
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