Very friendly staff and excellent food. A place that makes you feel at home. It's an AIC (Italian Association of Italian Restaurants) restaurant, so they offer a wide range of gluten-free options. Their homemade mandarin liqueur is also delicious. Thank you for giving us a wonderful evening.
Giorgia Anceresi
.
21 Settembre 2025
10,0
Excellent dinner with the possibility of typical valley dishes
Matteo Andena
.
17 Settembre 2025
8,0
Best value for money. Nice and friendly owner. Good food.
Benedetta Nuti
.
28 Agosto 2025
8,0
Nice place near Aosta.
Excellent food, quick and accurate service, truly courteous and friendly. Prices are reasonable for the quality of the food.
We'll be back.
raffaello cangioli
.
21 Agosto 2025
10,0
Visited with a group of friends.
We found warm hospitality, friendly service, and prompt service.
We ate excellent local produce and spent very little for the quality!
Congratulations on the warm welcome you gave us!
Roberto Alfieri
.
09 Agosto 2025
10,0
Veramente buono, tutto! Abbiamo preso vitello tonnato come antipasto, risotto al blu d’Aosta, trota in carpione e torta caprese con cioccolato bianco. Stile familiare, ottima qualità
Tangolo
.
01 Agosto 2025
10,0
The excellent cuisine and attention to intolerances, an interesting menu, and the exquisite courtesy of the staff make this restaurant an unmissable stop.
Luca Giribone
.
25 Luglio 2025
10,0
Lured by the many good reviews, we stopped at this place. The atmosphere was nice and the service was friendly, but we didn't find the food satisfying. The cured meats and cheeses were okay, but the tagliatelle with porcini mushrooms and the Valdostana veal cutlet weren't good. The mushrooms were frozen and the meat was tough. The complimentary liqueurs were a nice surprise.
Guido Fiorillo
.
21 Luglio 2025
6,0
We went for lunch during the week. They offered a set menu of the day, but we ordered à la carte. The meat was delicious, cooked to perfection, just as we requested. The fillet was mustard-sauced, and the fillet was with porcini mushrooms (the latter were spectacular and delicious). We ordered the Arnad lard with chestnuts as an appetizer to share: I thought it would come with brown/whole wheat bread croutons, flakes of butter, and warm chestnuts. Anyway, it was all good quality.
Debora Viano
.
10 Luglio 2025
8,0
A great place to discover!
Excellent food and a friendly welcome.
delphine cottet
.
01 Giugno 2025
10,0