What a fantastic lunch! The salad was not only beautifully presented, but above all incredibly flavorful. The combination of creamy, fresh burrata with juicy tomatoes, tuna, crunchy nuts, and pumpkin seeds was perfectly balanced. You could taste that all the ingredients were top quality and fresh. I can recommend this to everyone!
M. Tolsma
.
06 Agosto 2026
10,0
Excellent cut, kind and helpful staff and high quality products 😗
Luca Scanu
.
04 Agosto 2026
10,0
Sometimes simplicity and authenticity are all you need in a meal. When combined with the staff's passion and love for the place, then the chemistry is just right for something magical to happen. Be sure to try the Filindeu and the melted pecorino cheese with anchovies and cherry tomatoes (essentially served warm). Ask for wine recommendations, which are local and excellent. Our only regret: we couldn't return a second time during our stay. Long live Nuoro cuisine!
Simone Paparazzo
.
24 Luglio 2026
10,0
Delicious food (Pane Frattau) and very friendly service
Felix
.
24 Giugno 2026
10,0
Friendly, knowledgeable staff, following the advice given, I found everything very good and spent the right amount.
Graziano Pasquali
.
13 Maggio 2026
10,0
Small and welcoming place, fresh and quality food, congratulations...
Mauro Dalla Costa
.
27 Aprile 2026
10,0
Excellent Sardinian dishes. Excellent welcome.
M L
.
08 Aprile 2026
10,0
The Spritz wasn't good, the Prosecco wasn't noticeable, and it didn't even come with a crisp. Some customers paid on the way out, but when we ordered, they took their money right away. Maybe we looked like continentals who wouldn't pay.
Piero Munaretto
.
22 Febbraio 2026
6,0
Aunt Marianna is a part of my childhood memories... it was a dairy where we'd go every evening to get fresh milk.
Nowadays, you can buy milk, cheese, and many other delicious things, but you can also stop to sample traditional Nuoro dishes that are hard to find in restaurants.
Today I ate a savory casadina, and it would be a real shame not to try it!
VìVì B&B Siniscola Bed and breakfast VìVì Siniscola
.
16 Febbraio 2026
10,0
It was a delightful surprise, with tasty, traditional dishes. Fabian, the owner, was very kind and, without asking, brought us some delicious Sardinian cheese while we waited for our dishes. The atmosphere was simple and the prices reasonable.
Claudia Prati
.
14 Febbraio 2026
10,0
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