L'Artista Della Pizza In Torino

01/09/2024: Restaurant built close to this cellar of morainic origin used in ancient times for the conservation of wine and cheese. The cellar constantly takes in air from natural cracks called "ores". The restaurant is surrounded by greenery and trees. It has tables both inside and outside and a large room for organizing weddings or private parties. The food is excellent and cooked in a simple way but with 0 km products. The agnolotti are homemade and are delicious. For those who love tango, in front of the restaurant, there is a dance floor that comes alive on Friday evenings. The bathroom is on the first floor and this could be a problem. There is private parking.