L'ariet In Vallada agordina

Stunning location. Friendly and prepared service. Excellent quality and plentiful dishes. Sliced ​​venison and venison carpaccio are two spectacular dishes! We will definitely be back because it's one of the best in the valley!

I ate really well, top hospitality and courtesy, impeccable service, well-designed interiors and high-quality dishes, including off-menu items. Booked for lunch, we ate inside but there is the possibility of staying outside to enjoy the view and the quiet place. There is no shortage of parking spaces, including electric vehicle charging stations. Park for children. Serene environment and peace reigns all around. Delicious dishes, more than fair prices. Reservation recommended. Dedicated to those who want to mix traditional food fused with revisitation and innovation, without distorting the flavors and raw materials. Excellent🔝🥇👍🏻

We were very happy to discover this place. The place is well looked after and familiar. The choice is very wide. We have Tasted the perfectly cooked meat and some first courses. Suitable for children as the menu for them is detailed and for the possibility of playing outdoors. We will definitely be back.

First time here last night, a very nice place, created from the renovation of a tabià, maintaining respect for the original structure. Young and dynamic staff. Splendid and original presentation of the tartare. The gnocconi stuffed with apple and speck are excellent. The cut was very good, I had to ask for it well done as I am pregnant at the moment, so don't judge the cooking of the meat from the photo. The dessert is delicious: slice of ricotta and chocolate cake. We spent a very pleasant evening, pampered by quick and courteous service. We will definitely be back. Highly recommended place for us!

If you are a foreigner like me, forget about everything you knew about Italian kitchen and come hungry. This is the most colorful and rich Italian culinary experience I have ever had, and one of the best overall. No Micheline stars here but for me it is a real gem in the middle of Dolomites. Highly highly recommended!

Excellent place, in the middle of the mountains, excellent food, very friendly and professional staff, average prices. Advised

One of the best restaurants in the Falcade area and surroundings. We will definitely be back!

Really very good food, portions are generous. The place is really nice both outside and inside, especially in the secondary room! Highly recommended

non che si mangi male...anzi! Il posto è molto accogliente, ben ristrutturato, con legno ovunque, un'atmosfera di montagna che ti prende (soprattutto per i turisti); tutto a regola e curato, come i piatti che si presentano esteticamente ineccepibili (complimenti a chi pensa la presentazione: essenziale!); questa volta non ho potuto dire la stessa cosa dei piatti...forse ho sbagliato? Tartare di tonno (abbondante) con un trionfo di salsine colorate (per il mio gusto, le più assolutamente non abbinabili alla tartare, la quale purtroppo era senza gusto proprio); una busera con poco pesce/molluschi, quasi solo gamberi e un sugo abbondante, gustoso, ma che ho finito di digerire la sera prima di cena! Buona la crema catalana, ma la crosta era fredda (?!). Un appunto: vino della casa da dimenticare, acido e torbido...è rimasto là! Forse è vero che il pesce si mangia al mare...la prossima volta mi affiderò ai piatti di montagna, molti e interessanti! Attenzione: l'estetica si paga alla fine del pranzo...come giusto!

Davvero un bel locale sia da fuori che dentro, in grado in più nella sala non sarebbe stato male. Cibo davvero buono e veloci nel servizio, anche se è da dire che eravamo solo in 7 nella stanza. Assolutamente da tornarci