L'antico Molino In Peccioli

23/01/2025: Excellent service, calm environment

02/01/2025: I almost never enter a restaurant without doing deep research 😅, so I am thankfull yo all my predecessors for their reviews 👏. I saw good reviews for Tora Tora, and I was happy to see that it’s open on January 1st for lunch 😇. I’ll give 5 stars in all categories because the food was great, the atmosphere was perfect (it is the first day of the new year, after all 😅) and the ladies that served were very nice. We started with the Chestnut Soup with Saint Jacques, and it was amazing. Then we had a Tagliata in lardo with potatoes and chimichurri. After 13 days in Florence with plenty of Costoletta and Fiorentina, I can say this was different and very good. Just a note: the portions might seem smaller only because we decided to share the dish, but they are actually normal-sized 😅! We finished with a cheesecake with chestnut and kaki coulis - amazing. And just to say, we’ve already booked for this evening. I’ll be back with my thoughts after the second round 😅. Update: Second round confirms the goodies! We had the Pumpkin Risotto and the Rombo with celery purée and artichoke - very good!