L'antico forno del Paschè In Avigliana

01/09/2024: The pizza was cooked very well, thank you very much, very good, excellent, I recommend everyone to try it

01/09/2024: I recently had the pleasure of dining at Pizzeria Grano Antico in Venaria, and it was a truly excellent gastronomic experience. The gourmet pizzas they offer are a true journey into flavours, thanks to the use of high quality flours and a dough that is left to rise for 72 hours. This process gives the pizzas exceptional lightness and digestibility. The presentation of the pizzas is taken care of down to the smallest details, almost a work of art which makes the experience even more pleasant. The service was impeccable: the staff is friendly, attentive and available to recommend the perfect beer to pair with each pizza. And speaking of beers, the bottom-fermented ones they offer are a perfect match, with a unique taste that enhances the flavors of the pizzas. The venue is modern and welcoming, with colors that create a relaxing and pleasant atmosphere. The quality-price ratio is also more than fair, considering the quality of the ingredients and the attention to detail that characterizes each dish. I highly recommend Pizzeria Grano Antico to anyone looking for a refined and unusual dining experience.