L'ANTICA HOSTARIA In Sassari

Restaurant with delicious homemade Sicilian recipes. Access is a bit peculiar. You have to ring the bell to be opened. It opens you At the door a lady dressed elegantly in black and with dark glasses. They all dress in black. The menu is varied, everything we tried was Panelle, Norma pasta, Rigatoni and for dessert the Sicilian Canolo was perfect and all vegetarian.

A discovery that occurred almost by chance. November 2024, dinner with my wife: appetizers, a pasta with sardines in homage to Montalbano and a pasta alla Norma. Half a liter of red and half of house white. An exceptional gastronomic experience: new, surprising flavors in a mix of fresh and full-bodied aromas. A place to return to for the goodness of the dishes, of course. After dinner we stopped to chat with the owners, delving into the history of the place and the cuisine they offer. Highly recommended!

Very authentic incredibly delicious Italian food! We followed the boss's recommendations and had excellent starters. Melanzane alla Parmigana is a must have! Everything was very tasty and we felt very comfortable. Be sure to stop by.

Very authentic atmosphere and tasty simple sicilian food. Family managed, chef comes to explain the menu. Loved it :)

Very good Sicilian cuisine and attentive service

sono stato in questo ristorante , tipico siciliano, sabato sera con amici. Ottima accoglienza, un bel tavolo spazioso, ottimo il servizio con la spiegazioni delle pietanze.. cibo molto buono e abbondante con una spesa abbordabilissima.. ci ritornero' sicuramente

Locale accogliente, i proprietari molto gentili e disponibili, ti mettono subito a tuo agio. La cucina è davvero siciliana, abbiamo degustato panelle, crocchette, sfincione, pasta alla norma, con le sarde, con il pesce spada… tutto delizioso! Siamo tornate per il panino ca meusa, incredibilmente buono come fatto in Sicilia. Complimenti a Sabino e Signora! Torneremo ancora!

We had dinner with his wife and son; arancine, chickpea panelle, caponata, savory strudel, cod meatballs, couscous, parmigiana; and finally, ricotta cannoli with chocolate chips, almond parfait and “serious” sorbet. All delicious and accompanied with ingredients such as affability and attention to the customer as a person. Thanks to the very nice managers. We will be back