Truly excellent typical Tuscan restaurant. Delicious food. Excellent service although I would avoid putting a dusty cup on the table when ordering the dessert that won this award.
Elena Tosi
.
08 Gennaio 2025
10,0
We went to this restaurant on January 1st, after the New Year's Eve evening. Thanks to all the staff for the experience. We felt pampered from the time we sat down to the time we left. Everything taken care of down to the smallest detail. Delicious food and wonderful place. A message for Maurizio: you gave me a good lesson on catering during our chat, I'll have to take it to heart.
andrea palmieri
.
06 Gennaio 2025
10,0
We were welcomed by the friendly, pleasant and very professional staff, with high quality food that respects the high quality of the dishes we consumed
grazia esposito
.
05 Gennaio 2025
10,0
Beautiful elegant food remarkable qualified staff you feel pampered good
Fabio Puleggi
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05 Gennaio 2025
8,0
Not too classic decor of various styles, festive. Excellent quality of raw materials and service of almost centuries-old competence and courtesy, fish dishes ranging from tasting appetizers to entice the customers' palates, traditional but also gourmet pasta to enhance the flavours. Finally, if you want to touch the sky with a spoonful, try the delicious desserts.
Roberta Platoni
.
03 Gennaio 2025
10,0
Beautiful and very good experience
Elegant, welcoming place
All excellent, I recommend the tagliolini with truffle and the tortellini with porcini mushrooms...obviously also the tagliatelle
caterita asciano
.
01 Gennaio 2025
10,0
Had lunch on days when the city is decorated for Christmas and the place is also festively decorated. The impeccable and elegant mise en place. Fast and attentive service (except for a small oversight in placing a decorative tree on the serving plate, to free up space at the table). Dishes cooked and presented divinely. Everything incredibly great! 🔝
Fiore Fiore
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29 Dicembre 2024
10,0
Beautiful and refined environment, professional service and first courses of fresh homemade pasta... some well executed (Pici with duck ragù and spaghetti with Aglione cream and black cabbage) others to review and improve: the polenta tortelli had the cream of porcini mushrooms, not the porcini mushrooms in pieces, as it might have seemed, reading porcini mushrooms on the menu (we specify better when describing the dish)... the cappellacci of artichokes and potatoes were missing the drops of onion caramelized, which, instead, should have been on the menu...and the rabbit ravioli would have been better without the orange zest, which was too invasive and covered the delicate flavor of the rabbit...better to use lemon zest...which fits even better with white rabbit meat.. orange is more suitable with duck which has a stronger flavour.. in general, the dishes are good.. although I find the desserts too expensive at 12 euros, cover charge at 5 euros (at this price I only found it in one other restaurant in Riccione) and water at 4.50 euros.. with the prices try to stay in the average of the other restaurants.. otherwise , you risk losing customers who, instead, would like to be able to continue coming to you... and be more careful when you do the bill... you were about to charge me 12 euros more than I had to give..then you understood it and gave me the discount to make up for it..but I hope, for you, that the thing doesn't happen again..other customers, less understanding than me, might not come back..I always check the price of the dishes and I advise everyone to do the same..
Enza Anna Cofini
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26 Dicembre 2024
6,0
I understand why you won!! everything was excellent
Marcelo De Simone
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24 Dicembre 2024
10,0
La Lancia D'oro restaurant is located in Arezzo in Piazza Grande 18...reservations are mandatory, it serves food for happy hour and children's menus, here they make Tuscan dishes also revisited and immediately served in an elegant room with furnishings and very eccentric medieval tents or on tables arranged in a large square. It is open from Tuesday to Sunday, starting from 12.00 and then in the evening Arezzo as I was saying...right under the ancient Vasari loggias in the most beautiful square in the city. In the restaurant they also make good artisan pastries, hand-rolled pasta, mushrooms, truffles, Chianina meat, the menu is à la carte with a wide choice... but what more could you want. And then there are also the great medieval days with an almost fairytale-like external and internal setting and you relive the past with period clothes, all the armour, and the uniforms, the professions and the ladies and bridesmaids. So come and try it, believe me, it's worth it.
Gaetano Cavaleri
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23 Dicembre 2024
10,0