L'Allegra Fattoria In Roma

Good food (except the hard chips) very nice staff as well as the environment

The pizza was good, the meat excellent, but the service was a bit inattentive. A bad night can happen. We'll definitely return.

I had dinner with friends at this restaurant. The outdoor parking is very convenient. The interior is nice, although the noise and conversations are quite loud. We had an appetizer and a sandwich with French fries, which were good. Service was slow; we had to call the waitresses for anything we needed. The bill was in line with the amount consumed.

Excellent food quality. Punctual service

A nice discovery, excellent quality food, reasonable prices, high level service. I will definitely return to try other specialties! Oh I forgot the pizza dough is great!!

Nice and neat location, very good food. We had mixed fried appetizers and pizza. I must say very satisfied. Excellent parking of the restaurant convenient and practical.

Excellent pizza. Very good meat.

Very nice rustic style restaurant, as the name suggests. The food is very good, the service is quite fast and the prices are normal. There is a fairly large parking lot inside and about 5 more spots in front of the restaurant. There are two rooms, one nice and large and the other smaller, while upstairs there is a spacious one equipped with comforts such as air conditioning and a television, ideal for those who want to celebrate in private and be quiet as the table seats about 15 people. Since I discovered it I have already been back about 5 more times and each time I always try different things on the menu. The only flaw is that the lemon sorbet is not really a sorbet, but they bring it to you in a bowl as if it were ice cream and in fact the consistency is that. However overall I recommend it

Di per se il locale è molto carino, caldo e avvolgente, i ragaazi cortesi e professionali ma qualcosa da rivedere c’è … Prezzi livellati verso l’alto, antipasto con tagliere intorno ai 25€ è veramente o troppo caro o troppo scarno. È una braceria ed avere solo tre tagli ( entrecote, fiorentina e costata ) di una sola razza è un po' riduttivo. Perché, in caso di scelta della carne, non invitare il cliente a vedere il taglio o il peso ? Si potrebbe anche suggerire di servirla su ghisa per tenerla almeno tiepida. Non ho capito il motivo per cui un taglio abbia compreso il contorno ( 6 pezzi di patate…SEI ) ed un altro no… Ottima la pizza, ottimo impasto ed ottimo condimento Buona la scelta di vini, birre e comodissimo il parcheggio.

Carne molto buona, prezzi leggermente altini, si sono dimenticati il pane tutta la serata, dolci super promossi, ragazzi in sala simpatici volenterosi, ma ancra non sono pronti