Simpatia..cortesia..sorrisi e condivisione con ottimo cibo ...farinata bianca TOP...i punti forti di un locale che non fa il pretenzioso ma che pur appena nell' entroterra di Loano..ad un tiro di schioppo vale da pena di andarci riandarci e riandarci più volte. Consigliatisssiiimmmooo
Daniela Fenocchio
.
11 Maggio 2025
10,0
This is a trattoria so spartan and so simple that it is excellent.
Pizza like in other places, but the farinata is superb, soft on one side and crunchy on the other.
Truly excellent and at an unbeatable price.
Get there by 7 pm or be prepared to wait....
Lorenzo Gallo
.
10 Maggio 2025
10,0
It almost seems like an 80's refuge, spartan and simple, they only make Farinata, Pizza, a bit of grilled meat and on Saturdays an amazing porchetta all in a wood oven, just be careful to go very early because there is always a queue!
Alessandro Ponassi
.
08 Maggio 2025
10,0
Historic restaurant in Liguria where you can eat excellent farinata.
The food is excellent, but you eat at tables joined together so as to form a huge single table, everyone crammed together sitting on wooden benches, it may be characteristic but it is also very chaotic and if you don't go to eat early you will queue for hours to sit at the table. Very good food, but honestly I wouldn't go back.
Antonio Gallipoli
.
04 Maggio 2025
8,0
Passed with full marks
Excellent food
A bit of a queue but all very good
EMANUELE SESSANTINI
.
03 Maggio 2025
10,0
We've been going there for years.
The best farinata in the area, even white.
Excellent, quality grilled meats.
Superlative porchetta (only on Saturdays), soft and with an adequate portion.
The pizza is mediocre, not at the level of farinata.
The food quality/price ratio is good.
Very friendly dining room staff.
gio mass
.
25 Aprile 2025
6,0
Particular place, you eat in the company of other people but very convivial. Good flour but I've tried better. Very kind staff
camilla mangiarotti
.
19 Aprile 2025
8,0
rustic and family environment. excellent porridge. pizzas not very tasty. it is not always possible to book. it is worth leaving the sea and climbing a few km. ...
Romano Sirotto
.
13 Aprile 2025
8,0
The farinata is excellent, but go early because it's always packed. Very spartan environment and service, but the quality is remarkable.
Roberta Elli
.
06 Aprile 2025
8,0
Nice venue.
Good pizza.
Fast and friendly service.
Silvio Cando
.
05 Aprile 2025
10,0