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09/08/2025: The Maeba Restaurant in Ariano Irpino is a gastronomic experience that captivates from the first moment. The restaurant perfectly blends tradition and modernity, with an intimate atmosphere and meticulous attention to detail. The chef offers creative cuisine that showcases the excellence of the Irpinia region in an original and refined way. Each dish is a surprise, a perfect balance of flavor, aesthetics, and technique. The blind tasting menu makes the experience even more engaging, leaving room for discovery and trust in the chef. The staff is attentive, kind, and knowledgeable, capable of guiding guests throughout their experience with discretion and professionalism. A Michelin-starred restaurant that is absolutely worth a visit: a true gem in the heart of Irpinia, where every detail is designed to offer a special experience.

09/05/2025: L’entree della cena architettata dai nostri ospiti includeva una larga frittella con burrata e acciuga, un delizioso bocconcino di verdura compatto sormontato da un formaggio semisolido, una lieve frittella di fiori di zucchina e una zeppola; dopo l’entree, ottime trofie alla crema di zucchine e quindi un tenero e squadrato brasato di vitello con la sua salsa, con purè’ di patate e asparagi. Per chiudere una crostatina alla crema e fragole. Tutto ottimo, come l”Aglianico Costa San Rocco che ci ha accompagnato attraverso questi piatti.