Laboratorio Pasticceria Roberto In Taormina

8,4

Basado en 2972 opiniones encontradas en 3 webs


tend

15
Di 271
in Taormina
4
Di 18
di cucina Vegetariana in Taormina

Gestione recensioni

We took a freshly filled cannoli and 2 almond pastries. Both very good. Advised.
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01 Aprile 2025
You can't leave Taormina without trying the cannoli at this pastry shop. In fact, try the entire display. Everything is delicious.
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30 Marzo 2025
Those almond cookies, cakes and the cannoli are absolutely the best! Must try!!
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28 Marzo 2025
Among the best cannoli I've ever eaten, a mandatory stop!
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02 Marzo 2025
Very nice gentleman, delicious cookies (paste di mandorla).
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26 Dicembre 2024
Best cannoli I've ever had. If I'd had the means to take a few dozen home to Australia with me, I would have.
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17 Dicembre 2024
What about the Roberto Pastry Laboratory. Discovered by chance while walking along Corso Umberto and attracted by the shop window and the scent we found ourselves in a place of delight. All very good. Really approachable and friendly owner and what doesn't hurt, for us Neapolitans, on the wall is a framed T-shirt of Maradona who also passed through here many years ago. Returning to Taormina we will certainly return.
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02 Dicembre 2024
Pastry shop in Taormina, very good, the owner is very friendly and well-spoken, he lets you taste everything you buy, we went there for the Sicilian cannoli, in the end, we even got some to take back to Turin, and almost all the types of dry pastries.
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01 Dicembre 2024
An uncommon welcome and professionalism. If you come to Sicily, don't go home without their cannoli. Greetings from Alberobello
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10 Novembre 2024
The best cannoli in Tairmina for sure. They made it fresh in front of us and the pistachios and nuts crust was crispy and su yummy. Thank you, Roberto🤩
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04 Novembre 2024

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28/04/2025: Top vibrations ✨🔥 Fabrizio and Paolo are legends. Special place with good wine, and better music. Will return!!
26/11/2024: Simply wonderful. Small, tranquil alley, small chairs and tables made from wine crates in front of it, rustically furnished inside - what was promised visually was even exceeded by the wine. We're not big wine connoisseurs, we said we like a dry Lugana - he recommended a local wine. In short: the best we have ever drunk. We also ate a bruschetta, the selection was limited because not all the ingredients were available in winter (so everything is fresh!) - but still a very good little piece of bread for a reasonable €2.50. If you want to have a drink before dinner: go here!

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