Laboratorio l'Emporio In Sale marasino

A truly beautiful place and excellent food!!! Highly recommended!! We had a vegetable strudel appetizer, two first courses (pizzoccheri and seafood ragù), and the apple strudel (the espresso fiordilatte ice cream paired with it was exceptional), and everything was truly exceptional. The lake view also made the experience even more enjoyable. Must try!!!

An exclusive restaurant. The food is outstanding, standing out even among the excellent Italian cuisine. The portions aren't large, but they create a "wow" effect with the first bite. A very extensive wine selection, the menu is over a dozen pages long, and you'll find just about everything here – choosing a wine took us the longest. The service is professional, there's no language barrier, and the chef personally visits guests to ask about their impressions. The restaurant is meticulously crafted down to the last detail; even the glasses are handcrafted in a local factory, and the staff are happy to share information – we received a full catalog and all the information about them in response to our interest in the beautiful glasses. Here, every customer is treated with the utmost care and attention.

A beautiful osteria with a lake view and friendly, knowledgeable staff. The dishes are meticulously prepared with quality ingredients. Compliments to Chef Roberto, and see you next time!

A surprise, I stumbled upon it. Short but perfect menu, excellent quality food, a good wine list for all budgets, and welcoming and helpful service.

We had lunch😎One of the best risottos I've ever had, the pasta was phenomenal. Definitely worth a visit if you have less than 100 km to drive.

I was absolutely blown away by my dinner at this restaurant. The dishes are true works of art, demonstrating Chef Roberto's talent and passion. The mushroom risotto was extraordinary: creamy, balanced, and with an aroma that transported you straight to the forest. A true celebration of the raw ingredients. But the real surprise was the tuna tataki Milanese: a brilliant idea that combines the delicacy of tataki with a crispy, flavorful breading that pays homage to Milanese tradition. A bold and perfectly executed dish! The egg 2.0 deserves a special mention: an incredible reinterpretation, perfectly cooked and rich in unexpected textures and flavors. To top it all off, the wine cellar is excellent and very well-stocked, with labels that perfectly complement each course. Finally, the service was impeccable and attentive, from the first to the last minute. A five-star experience that I highly recommend to all lovers of high-quality cuisine. We'll be back very soon!!!

Tagliolini with lake fish ragù was top-notch. Excellent appetizers. We'll be back.

Everything is delicious. Don't miss it.

Excellent, well-cooked food and knowledgeable staff. Recommended

Outstanding chef restaurant Not cheap, but excellent value for money Attentive service and truly wonderful dishes, these are not the cheese and sausage platters found here on every corner but a restaurant serving classic Italian food with French touches