La Volpe e l'Uva In Macerata

I had dinner at Andrea for three nights in a row, that is, for my entire stay in Macerata for a conference. I booked the first night, I had such a good time, for the welcome of Andrea and his staff, always kind and ready to give advice, for the quality and variety of the food, for the wine pairing, and for the location, that I decided to have dinner at La Volpe e L'Uva for the following two nights too. I highly recommend this restaurant!

You don't often find a raw ham cut with a knife, good and friendly

I booked for graduation and had a great time. The portions were right and the products were of quality. The dishes were good and well prepared. Very kind staff. I recommend it

Excellent culinary experience in a very pleasant location

The only negative note is the staff, rude and hasty.

Pleasant experience. The restaurant is tavern style and welcoming. The service.... yes, in general it's ok. The food was good, quality and well presented. But the jewel in the crown of this restaurant, which we went to for the first time on Saturday evening, is the cellar. Very well stocked, really wide choice. There are few places where you can find such a careful and curated selection. Not only that, the wine list was also created according to a professional scheme, containing all the information that the customer must receive before choosing. We have covered all the stages of good drinking, from bubbles to interesting reds and meditation wines. Everything available and excellent. The only little piece of advice to the manager: open the wine at the table, where the guests can see you, it is important. For the rest everything was top, I will definitely be back very often.

Il locale è situato nel centro storico di Macerata ed è molto molto bello. Gli antipasti e il promo sono stati molto buoni. L'agnello alla scilottaduto era buono ma abbondante (non l'ho terminato). I ragazzi che gestiscono il locale e che collaborano in sala sono stati gentilissimi e molto socievoli. Complimenti per la vasta scelta di vini. Noi abbiamo preso il Grifone tenuta Cocci del 2015. Sublime! La Volpe e l'uva un ottimo ristorante. Bravi.

locale carinissimo posto all'interno della cinta muraria di Macerata, arredamento rustico ma curato. Cibi buonissimi, sia per quantità che per qualità. Prosciutto ottimo, crema di insalata gustosa, coniglio all'ascolana ottimo, tagliata... buona. Ovviamente per un toscano il giudizio è poco obiettivo, ma comunque anche la cottura molto buona, e non è scontato. Dolci super ottimi, crema al limone e budino al cioccolato presentarti come opere d'arte. Liquori ottimi. Prezzi giusti. Personale gentile e accogliente, servizio veloce. Consigliatissimo

Authentic Osteria, this restaurant deserves to be discovered both for its warm setting and its generous and local cuisine. Don’t hesitate to discover their menu accompanied by wines for each dish. Grace