La Volpe e l'Uva In Cupello

I went here for lunch yesterday with my partner, and I have to say it was a wonderful discovery. If you're looking for a place to feel pampered and eat divinely, you've come to the right place. ​Here's what struck us: ​The place: Truly welcoming and well-kept, the perfect atmosphere to unwind and enjoy the moment. ​The cuisine: Exquisite food from start to finish. An honorable mention goes to the vegetarian dishes: finally, original, tasty, and anything but predictable options. ​The welcome: The owner is the place's added value. Friendly and down-to-earth, yet extremely courteous and professional. He makes you feel right at home right away. ​In a nutshell? We left with a smile (and a full stomach). We'll definitely be back!

A true osteria. Excellent, beautifully presented food. Not to be missed.

Wisdom and ancient flavors, trust the restaurateur who knows how to pamper you.

An almost sensorial experience, great research on raw materials cooked in such a way as to enhance their characteristics

Everything excellent 100/100 then the impeccable service I would gladly return excellent in the selection of wines and cheeses Marcello family, affable and professional

I ordered a degustation menu and it was really tasty , I got the pleasure to be attended by Marcelo , he was really nice, able to speak English and Spanish and provide a great service. About the food, it was really delicious, really nice quality product. I taste the pumpkin soup, a struddle filled with vegetables and meat with regional cheese, ravioli al tartufo , fileto de manzio and for the last a delicious dessert. I just can recommend this restaurant with a big smile, as everything was perfect and makes me wanna repeat the dinner again

A very pleasant lunch stop. Excellent food, served by a very hospitable owner who offered us several off-menu items that were very popular. We'll definitely be back, highly recommended.

You don't say good job to the chef....You kiss him. Family. Unique

This is another discovery worth mentioning. We stumbled upon this place purely by chance, while wandering around San Salvo and taking the road to Cupello. Late at lunchtime, we checked Google and it pointed us to this place. The owner, despite it being closing time, hosted us in the practically deserted restaurant, and we enjoyed the special attention. I have to say, I was very impressed with the well-maintained place and the dishes, both aesthetically and tastefully. The experience was beyond positive, and if I were ever in the area again, I would definitely visit again. Also noteworthy is the outside area, which, despite being in the village, has a beautiful view. If you're in the area, it's worth a visit. Although it calls itself an "osteria," the prices don't reflect that name, but we noticed this immediately from the first courses, which were more gourmet than osteria-style. For three of us, including several 1/2 portions, we paid €100, but despite everything, we were all more than satisfied with our lunch here.

I had dinner here with my wife. The atmosphere was very beautiful and well-kept. The staff was very kind. That said, I disagree with all the other reviews. Marcello comes to your table to explain the menu and the daily specials. He's very keen to point out that his dishes are designed for one person, to make it clear that he doesn't appreciate people wanting to share something. Personally, I don't think that's nice. In any case, I only ordered one appetizer of the day to share, and two arrived. They were good, and I have nothing to complain about. I also enjoyed the rest of the dinner. All the dishes were well-presented, but I didn't find the sublime, heavenly flavors I've read about in other reviews. A little disappointed by the dessert, but still enjoyable. Excellent wine. Fair price.