La Voglia Matta In Genova

Super fresh fish and truly delicious dishes! Generous portions, perfectly prepared pasta dishes, and consistently attentive and friendly service. The atmosphere is welcoming and refined, enhanced by paintings and handcrafted details that make the setting unique. Special praise goes to the chef, who masterfully transforms every dish into a culinary experience. Such high quality, combined with more than fair prices, makes this restaurant a true gem.

Super fresh fish and delicious dishes! Generous portions, impeccable first courses, and friendly service. The atmosphere is warm and charming, enhanced by beautiful paintings and some artisanal items. A high-quality experience at a very reasonable price, especially considering the freshness of the catch.

We had a couples lunch yesterday, and I couldn't find a single flaw, from the food to the ambiance, the cleanliness, and the customer service. Since yesterday, we've found a benchmark in the West. We didn't finish the bottle of wine, and they were kind enough to close it for us to take home. From appetizers to dessert, everything was sublime. The kindness was above average throughout. Simply compliments.

If I could, I'd give it 10 out of 5 stars! This is undoubtedly one of the best restaurants I've ever been to. The setting is tastefully decorated, original, and elegant, creating a welcoming and refined atmosphere. The service is impeccable: kindness, attention, and professionalism are evident in every detail. And the dishes... a true masterpiece, combining tradition with a touch of creativity that makes them unique.

Spectacular, the best place to eat on the western Riviera. The chef, with her skill and extensive knowledge of cooking techniques and innovative processes, works with respect for tradition. Fresh artisanal pasta, wines by the glass, and the freshest fish and meat. Incredible handmade canestrelli biscuits that melt in your mouth. A pesto focaccia was served with an entree. In short, everything was perfect. The interior is very beautiful, with great attention to every detail. The service is attentive and thoughtful, without ever being overwhelming. Congratulations

Amazing. From appetizers to desserts, everything was perfect: the freshest fish, wonderful dishes, impeccable service. HIGHLY RECOMMENDED!

Katia's cuisine perfectly captures Liguria, maintaining tradition while adding creativity, precision, and beauty to the dishes. The wine list is excellent.

Truly speechless. Katia's creativity will take you by storm. Incredible dishes, truly fresh fish, perfect pairings. You'll meet old friends and feel right at home. Take advantage of it before it ends up among the Michelin stars.

Senza dubbio la qualità delle portate,l aspetto sempre accattivante e la simpatia e la competenza del servizio fanno della Voglia Matta una assoluta certezza per le nostre serate galanti.

Se tutti i ristoratori fossero precisi, preparati e disponibili come Katia, la titolare e chef, e se al servizio in sala il personale fosse attento e simpatico come Barbara, noi celiaci nei locali potremmo sentirci accolti, coccolati e tranquilli, e naturalmente mangiare ottimi piatti, preparati con materie prime di qualità. Io ho gustato una buonissima ceviche di ricciola e il mio adorato stoccafisso (in purezza), perfettamente spinato, con un buon calice di vino friulano fermo consigliatomi da Barbara. Avevo prenotato ieri, ed oggi il compagno della chef, Davide, mi ha fatto trovare la focaccia del forno "Randazzo senza glutine" di Sestri Ponente, con sopra l'ottimo pesto di Katia. Vogliamo trovare un difetto? Non avrete la vista mare dalle vetrate, ma vi assicuro che il mare lo sentirete tutto intorno, perchè il borgo è, sul mare, a pochi passi dalla spiaggia di Voltri, e lo sentirete soprattutto nei piatti. Il locale è accogliente e moderno, con sedie comodissime (il che per me è un valore aggiunto). Prezzi corretti. Tornare sarà un must!