La Vipperia In Mottola

05/04/2025: I'll start by saying that the panzerotti are delicious, both fried and baked. Now.... The pizzas... The dough is VERY HEAVY, 0 leavening..... the ingredients are low quality.... The chips.... every single time, for 5 years now, there hasn't been ONE single time in which they have arrived hot (we are 30 seconds from the pizzeria). The only reason why we continue to order is the rather fast timing. If it weren't for this we would order from elsewhere, where they actually use quality ingredients.

25/02/2025: Historic venue passed to new management. The pizzas I have gotten (takeaway) are always good. The novelty of the goulash panzerotto is interesting and I haven't had the opportunity to taste it yet. The arancini are excellent. It's often full so I prefer to do takeaway. I would like to try desserts one day too.