The quality of the fish is rare in the entire region!
Impeccable service and professionalism from the staff (especially Massimiliano).
An experience to remember...
Alfredo Mandile
.
28 Agosto 2025
10,0
What can I say? The quality of the fish is top notch. We can only recommend this restaurant to anyone. The only important thing is to go there and eat what you want, without worrying about the price.
Massimiliano Giustini
.
20 Agosto 2025
10,0
A delightful evening pampered by the friendly wait staff, with incredibly fresh seafood dishes. We started with a raw fish dish, followed by a grilled sea bream and pasta with sea urchins and bottarga. We sat on the terrace, with well-spaced tables and elegant, modern furnishings. Prices were reasonable for the quality of the food. Recommended.
Alessandro Masciotta
.
15 Agosto 2025
10,0
We came to La Villetta, piqued by the TikTok videos and because we love seafood. The welcome was prompt and professional. The tables were set extra wide and spaced apart, ensuring we could enjoy dinner comfortably. Massimiliano guided us politely and expertly through the selection of dishes and the wine pairings. The quality of the seafood is superior, as is the preparation and presentation. The portions are generous. The focaccia and bread are fresh and crispy. We hope to return soon with our friends.
Antonio Picano
.
15 Agosto 2025
10,0
Not treated as well as usual. Walter was most likely on vacation.
The food was excellent as always, but something was missing...
Federico
.
14 Agosto 2025
6,0
I finally managed to visit Omar Leccesi at La Villetta restaurant in Monterotondo, after following him for a long time. And what can I say... simply super super super!
We chose the seafood tasting menu, and every dish was a surprise beyond all expectations—and I'm not just saying that. The freshest fish, prepared with care and creativity, never losing sight of the essence of the product. From the crudités of red shrimp, scampi, salmon, tuna, amberjack, and oysters (some even embellished with edible gold!), to the first course of perfectly creamed lobster: everything was a feast for the palate.
The service was impeccable: kindness, attentiveness, and professionalism from the entire staff. The atmosphere was relaxing, with attention to detail, and an excellent selection of olive oil, bread, and food pairings.
And to top it off, the best tiramisu I've ever eaten: creamy, balanced, and served in a crunchy wafer that makes it unique. A true treat for the palate.
An experience truly worth living, and one I'll definitely repeat.
Thanks Omar, keep it up!
Vincenzo Perrone
.
31 Luglio 2025
10,0
Monterotondo is the Villetta point.
Roberto Naccari
.
02 Luglio 2025
10,0
Giving 5 stars is too little. I have been following the chef's Instagram page for years, finally today I tried the restaurant's cuisine. To say exceptional quality is too reductive. Magnificent experience as is the owner of the house. Truly everything very beautiful, I took the tasting menu......I really struggled to finish it. Excellent everything. Thank you so much for the magnificent experience.
Francesco D'Angelo
.
22 Giugno 2025
10,0
Lives up to its reputation...very fresh fish and cooked to perfection. The quality and service come at a price though! Highly recommended.
Marco Ricciardi
.
21 Giugno 2025
10,0
Wonderful food and a welcome balanced between formal and informal
Excellent
Henry Seghetta
.
13 Giugno 2025
10,0