La Trela In Verceia

the atmosphere of the establishment is very beautiful, there were not many people. The employees of the establishment were calm and served promptly, all this together created the ideal atmosphere for having a calm meal. (In our case it was lunch). The antipasto was divine, the main course too it was delicious, but these are mountains and it’s cold outside, so eating a diet menu was not our option. The dessert was also divine. The wine went perfectly with the main course. the warm season on the terrace will be absolutely breathtaking. This establishment is worth its price range. We took two glasses of drink for two, we didn’t finish the main course, I think it would be perfect for three people, but there were two of us. The overall rating is a solid 5.

We went to this restaurant for dinner, I'll start by saying that the location is very beautiful inside and also very clean and well-kept. The menu has a lot of variety: first courses, second courses and pizzas of various types, I personally ordered the pappardelle with wild boar ragù (€15) and the dish was quite abundant and very good. Even the people who were with me were satisfied, despite having ordered different things. In general I recommend the restaurant also for the price, which in my opinion is honest!

Fantastic experience, excellent food! Cozy place!

We attended the Christmas lunch. Not only was it good, plentiful, of excellent quality, well served. Above our expectations. All tables were served efficiently and supervised with care. Special thanks to the kitchen for also collaborating with the reported food intolerances.

Enchanting place, coming from the province of Varese it's worth an hour and a half by road. Very good typical Valtellina food. Unfortunately, the staff needs to be reviewed: unprofessional, inadequate comments, not caring about the diners at the tables. Sin!

One of the best pizzas I've ever eaten! Perfect combination of all ingredients and the edge is simply heavenly. In addition, the ambience is really nice in the winter garden with a beautiful view. The price/performance ratio was phenomenal, prices cannot be compared with Germany. Unfortunately, the menu is only digital and difficult to translate. Unfortunately, service left something to be desired at the end of August due to understaffing, but that can always happen if, for example, an employee is sick or something. I can really only recommend it, I would choose this restaurant every time in Verceia and the surrounding area! There is also enough parking space.

We often went to this restaurant, the pizza was good, both ingredients and cooking were perfect, but it has gotten worse in recent months. I had the pizza with turnip greens twice and it was very salty. We also ate other dishes from them such as Valtellina gnocchi which also got worse. And the caponata looked like steamed defrosted vegetables. The tagliolini with porcini mushrooms, however, are good and the staff is friendly.

Restaurant in a panoramic position, with a large veranda. Ample parking Nice and tasty food, portions not exaggerated but not even Nouvelle cuisine. For a portion of Verceia gnocchi with cheese, a cut with potatoes, a still water and a glass of red wine around €43. I'd say they deserved them. Efficient and friendly service. Sunday 2 September at 8pm. Not crowded. I booked about 1 hour before, but this time it wasn't necessary.

Delicious meat platter and pizza. Very nice view of the mountains and the lake

Nice place, kind and professional staff, the price per person is not cheap but the quality of the ingredients and the skill in cooking them are worth it all! We spent €35 each. I recommend the risotto with perch, delicious! And the desserts are fabulous!