La Trattoria di Luca e Lorenzo In Rapolano terme

25/05/2025: Excellent restaurant using zero km raw materials for Chianina meat, extra virgin olive oil and wine, all produced by the adjacent Trequanda farm. Recommended, better to book in advance given the few tables available.

01/05/2025: An unforgettable experience at the Ristoro di Trequanda We chose the Trequanda agri-restaurant to celebrate our wedding and the baptism of our son, and we couldn't have made a better choice. Everything was just perfect. The staff were extraordinary: kind, helpful and always ready to help us, even in the weeks before the event. A special thank you to the guy who followed us in the organization: he took care of every detail with attention and patience, from the arrangement of the tables to the welcoming of the guests. The food? Simply exceptional. Each dish was an explosion of flavours, with attention to detail also in the presentation, so much so that you wanted to eat again just because of how good it was. Even our Spanish family members, who didn't know these flavors, were enchanted. The view is also beautiful. Thank you so much for making this day so special. We will definitely be back!!