Trattoria in the historic center of Urbino offering excellent traditional dishes such as whole-wheat organic spelt tagliatelle with radicchio, arugula, walnuts, and cheese pesto (divine), porchetta (amazing), and the signature dessert? Bostrengo with custard, fabulous! The staff is incredibly friendly and helpful. The location and atmosphere are truly charming. In short, everything was beyond perfect!
Mina Lochis
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10 Marzo 2026
10,0
simple and welcoming place, we had dinner with typical local products, good overall
Massimo d'Amato
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06 Marzo 2026
8,0
Typical trattoria with rustic regional cuisine
Rodrigo “Fellone” Batuffolo
.
19 Febbraio 2026
6,0
A small, family-run trattoria offering a menu featuring several traditional local dishes.
Friendly and attentive service, excellent value.
I recommend the oven-baked frittata with pumpkin, porcini mushrooms, and fossa cheese—an unusual but excellent dish—and the porchetta from the Marche region, truly delicious.
Finally, I recommend the bostrengo (a type of pork sausage) served with custard.
Alex Boti
.
16 Febbraio 2026
10,0
The atmosphere is welcoming and family-friendly; I'd describe it as rustic, as is the menu. We were looking for a place to eat simple and authentic food, and we found it. I highly recommend it. We were passing through Urbino, but if the opportunity arises again, we'll definitely return.
Friendly and helpful staff. Thanks again to the owner for sending me the recipe for the baked frittata, delicious!
Claudia Cameli
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14 Febbraio 2026
10,0
Really good Venetian. Friendly staff, recommended.
Barbyteo Cervo
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10 Febbraio 2026
10,0
Excellent food, I had a truly wonderful meal.
The staff is extremely helpful and attentive, always available and eager to check if everything was okay, just how I like it.
Trattoria Il Leone is a small but very welcoming place, well-kept and clean, where you immediately feel at ease.
An absolutely positive experience. Thank you 😃
Mattia Arrigoni
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27 Gennaio 2026
10,0
excellent food, very nice and well-kept place (easy considering the beautiful city) and very helpful, professional and friendly waiters
Nicola Heller
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17 Gennaio 2026
10,0
The veal shank and the baked pumpkin frittata with porcini mushrooms and fossa cheese are phenomenal. Highly recommended, a unique experience combining cuisine and art.
Matteo Mannino
.
12 Gennaio 2026
10,0
A beautiful place in the city center, where you can eat delicious traditional dishes! Highly recommended.
Marika Torinesi
.
06 Gennaio 2026
10,0
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