La Torre Ristorante Pizzeria In Villamar

Outside it says menu 15 euros, and 15 euros I paid for a spectacular lunch, first; trofie with mushrooms, artichokes and bresaola, portion for two people but I was alone and I left some, second; escalopes with mushrooms, five generous slices, a 1/2 of wine, plus another 1/4, all for 15 euros. I must admit that both the owner, (the chef), and all the staff make you feel like a welcome guest, their philosophy fascinates me and makes them beautiful people, who have understood that life makes you happy even if you don't get rich, I think that these beautiful people will go to sleep with a smile on their faces. Thank you.

There are places that make you feel at home! Well, this is one of those. Excellent food, of top quality, well cooked and served. Competent owners and staff attentive to customer needs. I'll make the lunch for my daughter's communion and I'm sure I'll make a great impression!!

The La Torre Pizzeria Restaurant, located in the charming Piazza Roma in Oristano, is an unmissable stop for those who want to enjoy genuine cuisine in a welcoming environment. The specialty of the place is undoubtedly the pizzas, cooked to perfection with high quality ingredients and a variety of flavors that satisfy every palate. Lovers of traditional Italian cuisine will also find exceptional first courses, such as a carbonara which stands out for its authentic flavour. Service is another strong point: the staff is friendly, professional and always available to satisfy customers' needs. The central location, right in the heart of Oristano, makes the restaurant perfect both for a quiet dinner and for a stop during a walk in the city. Finally, the quality/price ratio is truly excellent, considering the quality of the dishes and the attention to detail. If you are in Oristano, La Torre is a place I highly recommend visiting! Rating: 5/5

Locale accogliente pulito e ben servito,nonostante l'ora tarda abbiamo avuto un'accoglienza e una gentilezza non da tutti. Ottima la pizza,servizio veloce e personale cordiale.

Among other things I ate "a: bresaola, rocket and parmesan. And a sea bream in a salt crust. A Baba' Carlo Pibiri

I have traveled around Sardinia a lot and I can say that this is definitely the BEST TRATTORIA... The first courses are spectacular, the bottarga, clams and porcini mushrooms are highly recommended. Generous portions and the chef recommends and personalizes the dishes on request. Anyone who travels around these places MUST absolutely stop here. My reviews aren't usually like this... I always find flaws but I found none here. Anyone who knows me knows that I'm not one for compliments... It was an incredible adventure here. I add this is the second with squid stew with porcini mushrooms... An indescribable aroma

Welcoming and spacious location, friendly and always present staff, the food is top: tasty meat, typical of free-range farms, fresh fish. The icing on the cake was the Seadas, the best I've ever eaten, excellent pasta and filling not too strong in flavour! I recommend this restaurant!

Very fresh and tasty fish dishes, extremely kind staff and a truly pleasant environment, especially for a special event such as a graduation or a birthday.

Beau restaurant avec un cachet particulier. On a super bien mangé, mais le garçon de table brasse de l'air et c'est la serveuse qui gère tout, service, café, caisse etc... Donc service un peu lent. Mais je recommence restaurant.

Trovato per caso passandoci davanti ( perché le recensioni lo davano chiuso) ed invece è aperto e frequentatissimo da gente del posto::(segno che si mangia bene). Locale molto accogliente anche se l’ingresso lascia un po’ a desiderare . È tutto molto pulito e ordinato i piatti abbondanti e freschissimi. Ottimo rapporto qualità/prezzo