Great experience, very high quality! Dinner with friends and advice from Luca. I enjoyed an excellent appetizer with cold cuts and a first course of gramigna with sausage. Washed down by an excellent chosen wine. Excellent side dishes with top-notch cheeses and cured meats! More than excellent welcome and truly competitive quality-price ratio for being in Bologna.
I will definitely be back and highly recommend it!
Gianluca D'Elia
.
10 Aprile 2025
10,0
It is an extremely nice, welcoming restaurant, with attention to every detail with taste and sobriety. Everyone is very kind. The menu is typical Bolognese with some variations (they always have "off menu" options), there are several tasty dishes for vegetarians. The prices, considering everything and the
the quality of the products is well below average and the portions are generous (now rare in Bologna).
Having few tables it is always better to book.
emanuela govoni
.
06 Aprile 2025
10,0
Everything perfect. You feel good, you eat well. The service is excellent. And you eat as you expect.... You eat Bolognese! Prices in line with the market, even something below average (which in Bologna is high....). Really good. I'll be back.
Matteo Cavallari
.
05 Aprile 2025
10,0
must try! welcoming and evocative atmosphere, excellent dishes!
Nicola R
.
31 Marzo 2025
8,0
Nice place, informal atmosphere, very kind staff, reasonable price for food and drinks
Alle Rossi
.
28 Marzo 2025
8,0
Excellent food accompanied by excellent wine in excellent company... birthday with pleasant photo surprise with one of the owners of the restaurant... superlative local cold cuts... a special mention for the culatello and tigelle... highly recommended
Claudia Fassone
.
09 Marzo 2025
10,0
Location in the center of Bologna, a little inconvenient if you go by car for parking.
Inside the restaurant is well furnished, the soft lights create a relaxing and pleasant atmosphere, few seats.
Menu with few but good things: lasagna recommended if you appreciate bechamel, very good platters.
The tiger cutlet is their strong dish, a reinterpretation of the Bolognese cutlet but not comparable: it's good, but it's another dish.
Hands-on service, the fact of taking shifts is a little inconvenient but for management needs it is understandable.
The bill is a little lower than the various taverns in the area.
Good!
Afraid Tomatoes
.
09 Marzo 2025
8,0
Ate well and paid the right price
Ciro Ferrara
.
09 Marzo 2025
8,0
Cibo abbastanza buono, nulla di così eclatante..in particolare buono il tagliere ed il fatto che si può cenare anche in tarda serate...location molto carina.
LeCegl
.
17 Febbraio 2025
6,0
Sono stato in questa osteria del noto cantante Cesare Cremonini,a pranzo. Come antipasto abbiamo preso un tagliere di salumi "via Emilia":affettati assolutamente di qualità,come immaginavo,e gli gnocchi fritti e le tigelle di accompagnamento erano deliziose. Ho scelto la lasagna alla bolognese come primo piatto ed era strepitosa,in particolare la besciamella è stata la migliore che io abbia mai assaggiato. Per concludere ho mangiato il dessert,che era una torta al cioccolato con panna montata,ma per quanto buona non l'ho trovata indimenticabile. Osteria particolare,con molti quadri e foto di Cremonini e altre star della musica; se devo fare una critica il locale l'ho trovato un pò buio!
Why_Fred
.
24 Gennaio 2025
8,0
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