La terra di nello In Castiglione della pescaia

A bit expensive. Small portions, generally speaking, aren't very generous. If you order meats like Fiorentina or other steaks, they come without any sides, and then you pay €6-7 each for the side dishes, but they're tiny pebbles of beans, onions, herbs, or potatoes. I'd suggest either including at least one per person or setting them at no more than €4. Otherwise, you'll spend almost €30 for the side dishes alone, or you can order them much larger because the portions are too small. Inattentive and slow service.

Excellent food and attentive service! Very nice patio. The only thing that could be improved is the washroom, as there is only one and it's quite old.

We went there for the second time last week. It never disappoints.

Good food (except for a possibly moldy walnut with the coffee and an unmemorable dessert). A few too many mosquitoes. The staff was so kind and respectful that they were almost obsequious at times. Some issues with the high chairs. Overall, a positive experience: recommended.

You can't come to Castiglione della Pescaia and not go to Nello! Because the place is beautiful, with outdoor seating, attentive and attentive service, and divine food. Price? Fair for what you get, top quality, courtesy, and hospitality.

Coming back here after six years, I've rediscovered my favorite place. The food is a treat for the palate, and the service is super attentive, with truly kind and professional staff. Then there's Gianni, the maestro who runs this wonderful place. You are the best! We ordered the tasting menu because we wanted to try their signature dishes again, but everything is worth a try. Thanks again.

Super environment, kind and professional staff. It's a shame the mosquito invasion didn't allow us to enjoy dinner more peacefully...

Kindness, professionalism, and excellent quality ingredients. All in a setting with meticulous attention to detail. Highly recommended for meat, especially in this area. Very accommodating to the needs of our 9-month-old baby.

During our vacation in Castiglione della Pescaia, we decided to dine at La Terra di Nello, and the experience was truly delightful. The atmosphere is beautiful and welcoming, with meticulous attention to detail, perfect for a relaxing evening. We started with a platter of local cured meats and cheeses: excellent, especially thanks to the pairings with jams that enhanced the flavors. The friendly and knowledgeable staff recommended a wine that proved perfect for the Florentine steak: quality meat, cooked just right rare. The side dishes that complemented the dish were also delicious. As for desserts, we found them to be decent: the cheesecake was delicious, while the Castiglione cake seemed a bit too creamy. Prices vary greatly depending on what you order: if you choose a good cut of meat, you certainly won't spend cheap, but by opting for other dishes, you can keep your budget down. In any case, the price is justified by the quality of the products and the attentive service.

Il giusto mix fra tradizionale ed innovativo, un grande ristorante della campagna maremmana. Un oste a modo che racconta, una sommelier che indica la rotta senza invadenza, una bistecca che si scioglie in bocca, insomma Una serata da incorniciare. Esperienza superlativa.