La Tavernetta In Oriolo

Never eaten such a good and light pizza. Top 👍🏼

Excellent cuisine, welcoming environment

Rocco Silvestri's Tavernetta in Oriolo Calabro, in the province of Cosenza, is a true jewel for pizza lovers. The long-rising dough, made with a mix of local flours, gives each pizza a unique lightness and flavour. Each creation is a palette of taste and colours, a work of culinary art that enhances local products. Rocco is a romantic visionary, who does not limit himself to preparing pizzas, but truly believes in the potential of his land. His commitment to using local, premium ingredients is reflected in the extraordinary flavor of his pizzas. Every bite is an experience that tells stories of tradition and innovation. La Tavernetta is a place to absolutely visit, where the passion for cooking blends with creativity. If you are looking for an unforgettable gastronomic experience, don't miss the opportunity to taste the wonders of Rocco.

Spectacular pizzas, competent staff and the possibility of having pizza with lactose-free mozzarella! Do we want to talk about the goodness of their bran peppers? Eaten like chips Our dog was also with us

The place is really simple to reach, practically at the entrance to Oriolo without the need to enter the alleys of the village, which I still recommend doing because the city is very pretty. *The pizzas offered are very special and the ingredients are truly top quality. Some products are 'homemade' and it shows. *The service was really quick. From the waiters to the pizza chefs everyone has always been super friendly. *The prices are not exactly low but I must say that given the quality I would not define them as excessive at all. In conclusion I liked it a lot. I would recommend it hands down. I'll be back.

Family evening with pizza at the Tavernetta di Oriolo and what did I find? A special pizza, where nothing is left to chance: exemplary dough, refined aesthetics, refined and balanced flavours, made with quality products linked to the territory. A welcoming, competent and professional table service. A family business made up of young people aware of their roots, but ready for the challenges of the future, open to experimentation, to learning by doing. The summary is this: the tavern is a laboratory run with passion, where you have the feeling that this project can go very far.

Cozy place with very friendly and helpful young staff. We ate simply PERFECT pizzas. Definitely a highly hydrating dough as it was very light and had a good edge. The ingredients are truly EXCELLENT quality. In addition to the classic flavors there are very tasty gourmet pizzas with very unique and absolutely unexpected combinations. We will definitely be back! Congratulations to everyone!!!

I highly recommend booking and tasting the pizzas in this historic restaurant, located in the center of the town of Oriolo. The quality of the dough and the products used to make the FANTASY pizzas are, dare I say, very high. Take advantage of an evening of excellent cuisine and don't miss the opportunity to visit the historic center of the Ancient Village. Hats off to all the staff.....

Superlative pizza... very good beer... excellent quality/price

Passed with full marks. We had dinner outside, the waiter recommended two off-menu pizzas, one with octopus and the other with tuna... both very good!!! Fresh and tasty ingredients, super digestible dough, friendly and kind staff and excellent value for money. Advised!!!