A very nice family-run restaurant.
They offer artisanal dishes, including truly excellent homemade pasta and desserts. The dessert selection is extensive, considering they're all homemade. We had a great time; the atmosphere was very friendly and welcoming, and the owners were very kind and helpful. Even the dog, Leone, was very sweet and cuddly.
We'll definitely be back.
Maurizio Mucci
.
31 Maggio 2026
10,0
Cinsi felt at home, what more can I say?
We'll be back.
Matteo Baldacci
.
10 Maggio 2026
10,0
Typical restaurant in a modern setting in the town center
Camillo
.
23 Aprile 2026
8,0
Very nice and welcoming, almost family-friendly, and with a top-notch cut.
We'll be back
Roby Ligas
.
09 Aprile 2026
10,0
We stumbled upon it by chance, but it was a wonderful surprise. The owner was truly welcoming, the restaurant small, tidy, and clean. The menu was spectacular, the crostini delicious, and the tagliata excellent, served on a plate that retained the heat and remained piping hot until the last piece.
Martina
.
05 Aprile 2026
10,0
They deserve 6 stars just for their courtesy. We were also very satisfied with the lunch.
Recommended!!!
Matteo Gualandi
.
17 Marzo 2026
10,0
Very good, plentiful, and affordable. One of the best places to eat well and enjoy company. And the price is also very reasonable.
Simone Cortini
.
08 Marzo 2026
10,0
Thanks to the discount offered by TheFork, I wanted to try this restaurant, located about a half-hour drive from Rimini.
Upon our arrival, they seated us at one of the outdoor tables, shaded by a thick hedge.
We decided to start with their mixed crostini and a cheese tasting accompanied by jam and honey. We continued with a classic sliced steak and scortichini.
I must say, everything was spectacular. It's certainly not Michelin-starred, but it doesn't claim to be either. And what it does offer, it does more than excellently.
I'd also add that the welcome and service are worthy of the best hospitality you could expect.
The staff was professional and attentive to every detail. Then there was Leone, the "beast" of the place, who deserves 5 stars alone! :)
We still have to try the first courses and desserts, so we'll have to come back!
Update 2026: As promised, we're back, and I have to say I stand by everything I said previously.
The food is as good as I remembered, and the welcome, as always, is impeccable!
Sergio Marmolino
.
20 Gennaio 2026
10,0
I went for lunch today for my wife's birthday, and I can tell you my experience. It was a truly wonderful restaurant. We were immediately greeted warmly by the owner. The space is very small, so there weren't many tables. I think it seats 40 people max. But I must say, the ambience was meticulously designed, with a wonderful painting at the entrance. Go and see it, I won't tell you which one...
Moving on to the food, it was excellent quality and a great price.
For my first course, I had fazzoletti with gorgonzola, for my second course, a sliced steak with pepper and rosemary, delicious rare, and for my side, bresaola, parmesan, and arugula. Everything was excellent. Quality food. Really well cooked. The bathroom was beautiful too 😊😊😊. An excellent experience that will definitely see me return.
Rating 10
Stefano De Biasio
.
11 Gennaio 2026
10,0
We stopped by chance on our way back from San Marino, drawn by the reviews. It was a pleasant stop. Five of us had dinner. The crostini were all excellent, the tagliata exceeded expectations, among the tastiest and tenderest I've ever eaten, and then the desserts, the desserts were amazing—oh my, they were delicious. The owner makes you feel right at home; he really knows his stuff, very kind and attentive. Prices are reasonable. And then there's him, hanging to the side of the counter that welcomes you at the entrance, a painting by the renowned artist Teomondo Scrofalo—superlative.
Worth considering for a future stop.
Gianni Rossi
.
09 Dicembre 2025
10,0