La Taverna del Buttero In Formia

7,2

Basado en 118 opiniones encontradas en 3 webs


tend

35
Di 156
in Formia
14
Di 59
di cucina Italiana in Formia

Gestione recensioni

A very characteristic location... as for the dishes, they were good, but the meat was served cold... for four people, we ordered three steaks and a fillet, two bottles of wine at 35 euros a bottle, three small side dishes, baked potatoes, and sautéed puntarella. Roasted courgettes and eggplant, and finally a small platter of cheeses and cured meats, two bottles of water, we spent 299 euros... the menu price doesn't match what we paid.
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08 Febbraio 2026
6,0
Highly recommended for a work evening but with a positive note thanks to their dinners.
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11 Gennaio 2026
10,0
Excellent food but difficult to find a table on holidays!
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09 Gennaio 2026
10,0
“I ate the best steak of my life at this tavern. The meat was tender, juicy, and cooked to perfection. The atmosphere is welcoming, and the service impeccable. A must-try for lovers of good meat. I'll definitely be back!”
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24 Novembre 2025
10,0
BUT ABOVE ALL, IT'S A FAMILY THAT RECOMMENDS YOU MORALLY, BECAUSE THEY ARE PROOF THAT, LUCKILY IN THE WORLD! THERE ARE STILL GOOD PEOPLE LIKE THEM, WITH A PROFOUND HUMANITY AND EDUCATION THAT IS RARE TODAY. EVEN THEIR WAITER HAS BEEN WITH THEM FOR MORE THAN A QUARTER OF A CENTURY, IS ALWAYS AVAILABLE, PROFESSIONAL, AND KNOWS HOW TO MAKE YOU FEEL AT EASE WITH HIS KINDNESS AND ATTENTION TO THE SERVICE. THE FOOD IS ABUNDANT AND DELICIOUS. I WISH THESE PEOPLE ALL THE BEST IN THE WORLD.
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05 Novembre 2025
10,0
This steakhouse restaurant is located in the narrow streets of Castellone in Formia (LT). It offers indoor and outdoor seating in the charming tower square. The interior is characteristic: rustic, with stonework and arched walls. Dining in the charming square in front of the tower is a pleasure, with an intimate atmosphere. The extensive menu, accessible by scanning the QR code, includes appetizers (mostly platters), first courses, grilled main courses, side dishes, pizzas, and panuozzi. There is also a wide selection of drinks, wines, and beers. The first courses are excellent: they are prepared with such care and attention that the high quality of the ingredients is highlighted. The meat is delicious, so tender it melts in your mouth thanks to its exquisite quality. The veal tagliata, with cacio e pepe sauce, accompanied by a glass of good red wine is one of the most beautiful and delicious culinary experiences. The desserts are also truly exquisite, perfect for pampering your palate and enjoying a sweet treat at the end of a meal. The staff is kind and friendly: their attentive service makes guests feel at ease.
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22 Settembre 2025
10,0

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