First restaurant chosen for lunch on our mini Roman vacation.
A stone's throw from the Colosseum, a rustic but minimalist restaurant, in my opinion very beautiful and well-designed. There is also a small outdoor area with tables outside with climbing plants, very characteristic and perfect for a sunny day.
The Cacio e Pepe was excellent and the ricotta and sour cherry tart was a wonderful discovery. I think both the pasta and the cake were homemade and if so they deserve all my compliments!
The waiters were a bit brusque but the lady in the dining room (perhaps the owner) was very attentive and kind.
I will definitely go back and I recommend it!
Generous portions and fair bill.
stefano r
.
01 Aprile 2025
10,0
Everything was perfect. The food was very tasty.
valentin ene
.
28 Marzo 2025
10,0
Fast service, delicious food, super friendly lady at the checkout.
alejandra rosa
.
27 Marzo 2025
10,0
One of the best restaurants in Rome, near the Colosseum, open for more than a century, what can I say, everything is excellent. Five well-deserved stars ❤️💙❤️💙❤️💙
Giuseppe Barone
.
27 Marzo 2025
10,0
Very tasty food, friendly service, not far from the Coloseum.
There are a lot of Italians there, which proves that it is a good tavern)
Nataliya Melesyk
.
25 Marzo 2025
10,0
We were very well served by Martin, the food was acceptable.
Guillermo Galarza
.
25 Marzo 2025
10,0
I ate very well and the staff was really kind, I would gladly return 👍🏻
Alice Capraro
.
25 Marzo 2025
10,0
A true taste of Italy! This restaurant offers authentic Italian cuisine with fresh, high-quality ingredients and traditional flavors. From the homemade pasta to the perfectly cooked mushroom chicken, every dish was absolutely delicious. The atmosphere was warm and inviting, and the staff made us feel like family. Pairing the meal with a great Italian wine made the experience even better. Highly recommend for anyone looking for a real Italian dining experience!
Rami Hamadeh
.
21 Marzo 2025
10,0
In zona Colosseo finalmente un locale non turistico con ottimo cibo in una location rustica.
Bruschetta e arrosticini ottimi, crostini gorgonzola zucchine e noci, carciofi alla romana non possono mai mancare.
Ottimi sia i primi romani che i. Secondi
Laura V
.
26 Dicembre 2024
10,0
Trattoria che nasce da un ritrovo culturale e politico negli anni ‘80, con cucina tradizionale romana a pochi passi dal Colosseo in zona Celio. Abbiamo apprezzato molto la focaccia con olio e rosmarino. Come primo abbiamo voluto provare la carbonara: molto buona se non fosse davvero molto salata. Tagliata olio e rosmarino, servita un po’ fredda e anche qui… troppo sale grosso. A parte questa nota, ci siamo trovati bene ed il tortino con cuore caldo (tutti i dolci fatti in casa), ha bilanciato la precedente sapidità dei piatti.
Carmìn Egò
.
18 Novembre 2024
8,0
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