Definitely worth returning to.
Informal atmosphere, a true "old-fashioned" trattoria, very kind and helpful staff, a very good and generous traditional Ligurian "meat" menu, excellent quality house red and white wine... very crowded, but on Sunday lunchtime everyone wants a seat 😉
Raffaella Mazzali
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08 Marzo 2026
10,0
If you want a fake restaurant with designer products that can make a good impression... don't come here. Here you'll find TRUE local quality, without mentioning that the salami is made here and the coppa is made there... the pasta is handmade by one person or another, and above all, the crostini with chestnut flour for the lard... or the wholemeal bread... are made with flour from the mill of... (You can tell they weren't bought at the supermarket). If you add that all the staff are excellent at helping you with every need throughout the meal and the price is more than fair... I'd say it's worth coming and trying... even if I don't think my advice is needed... Great... highly recommended, 8 stars from me.
Davide Vacchi
.
01 Febbraio 2026
10,0
I came here 40 years ago with my office colleagues, and I have to say the quality is exactly the same as it once was. Excellent ravioli, delicious baked cima, and the apple pie with ice cream was sublime. We'll be back.
Anna A
.
18 Gennaio 2026
10,0
A closed mouth keeps a fly out.....a proverb that fits this place! We don't talk, we eat!!!!!!!
sacha daelli
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18 Gennaio 2026
10,0
The ravioli with meat sauce were top-notch. I've never tasted so good!
The main courses and desserts were also excellent.
Generous portions, friendly and fast service, and reasonable prices.
The only downside, not the restaurant's, was the narrow road leading to the restaurant.
Paola Casaleggio
.
15 Gennaio 2026
10,0
A warm, familiar, characteristic atmosphere, excellent dishes from our land, to finish a super sweet pandoro with cream, pastry cream and pomegranate... compliments and advice
laura SoloGenoa
.
26 Dicembre 2025
8,0
Michela and her brother are excellent, top-quality food, I recommend the ravioli and the cubed dish for a second course.
CARMINE DE MAI
.
12 Ottobre 2025
10,0
A pleasant discovery, a very beautiful and relaxing atmosphere, friendly and attentive staff, and the dishes were a spectacle, all delicious and of high quality. We'll definitely be back.
Sofy&Paolo
.
11 Ottobre 2025
10,0
Excellent food, fast service even though the place was full.
roberto persico
.
28 Settembre 2025
10,0
I recommend the ravioli with meat sauce and veal tip, truly memorable! It's a very popular place, so it's best to book ahead, especially if you're going with a group.
Cristina Fustoni
.
21 Settembre 2025
10,0
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