A very quaint restaurant with both indoor and outdoor seating.
It's located in a tiny village with few residents.
Once you've taken a seat, I recommend trying all the first courses:
pansotti in walnut sauce, ravioli with wild boar ragù, tagliatelle with mushrooms.
For the second course, an unmissable Ligurian-style rabbit, baked cima, or baked veal tip.
The house wine is very good.
If you can, take a stroll around the area.
Francesco
.
01 Settembre 2025
10,0
Typical Ligurian restaurant. You'll leave satisfied and unscathed. The clientele is mostly local residents, not tourists. They should take you there and show you around.
Francisco Jose Bosch Humbert
.
31 Agosto 2025
10,0
My partner and I were there this evening to celebrate my birthday. After a winding climb, we arrived at this authentic and beautiful place. The food is fabulous and the staff is welcoming, knowledgeable, and kind. I loved it, and I wholeheartedly recommend it. Thanks again.
Annamaria Dassisti
.
27 Agosto 2025
10,0
I was looking for a traditional trattoria with a homey atmosphere, and fortunately Google Maps suggested this place.
Dinner for two: an appetizer, two first courses, a second course, a dessert, a coffee, water, and a quarter of a liter of wine. €50 for everything is really cheap.
The food was all delicious, and the staff were friendly.
We'll be back.
Klodia Flowers
.
25 Agosto 2025
10,0
Very welcoming, excellent food accompanied by a fabulous red wine, excellent service
Roberto Piano
.
25 Agosto 2025
10,0
Delicious food!! The ravioli with shellfish ragù was spectacular, the baked chicken and rabbit were a delight, the giardiniera was homemade, everything was delicious, and the staff was friendly and available to satisfy every need.
Carmelina
.
25 Agosto 2025
10,0
Ligurian-style ravioli and rabbit are spectacular! Excellent value for money.
Flavio Nobili
.
24 Agosto 2025
10,0
Of course, it was all good but decidedly heavy and with too much garlic!
Stella Ooo
.
23 Agosto 2025
6,0
Stasera abbiamo cenato in questo locale mangiando molto meno dei nostri vicini di tavolo e, non si sa come mai, abbiamo speso la stessa cifra.
30 euro loro che hanno preso tutti antipasto misto primo secondo con contorno dolce e liquore e 30 euro noi che abbiamo preso solo un piattino di salumi da dividere in 4, 4 primi, 4 secondi e 2 contorni, un solo dolce 3 caffé e una grappa.
Pur facendo notare questo al momento del pagamento non siamo stati degnati di risposta e non ci é stato fatto nessuno scontrino se non a uno di noi che ha pagato con il bancomat.
Si mangia bene ma non é corretto comportarsi cosí, questa volta abbiamo deciso di lasciar perdere ma se dovesse ricapitare una situazione simile non finirà come stasera.
Locale rustico,pulito e molto carino.Ravioli eccellenti come tutto il resto che viene servito e fatto tutto da loro. Ristorante consigliatissimo.
mirella rolleri
.
12 Marzo 2025
10,0