the pizza served here is the typical Turin one: very thin and almost crunchy. the quality of the ingredients is still very good. for a business lunch you can spend as little as 15 Euros.
Davide Segretario
.
11 Giugno 2025
10,0
I must say well organized, having to manage a small room anyway. Well done.
Diego Trovato
.
26 Maggio 2025
10,0
The place is nice and welcoming. The pizza is very good, thin and crispy, and the farinata is very good, crispy on the outside and soft on the inside. Friendly staff and fast service. Must try
Claudio Calvi
.
22 Maggio 2025
10,0
Exceptional pizza and farinata. Friendly and fast staff.
Penny
.
27 Marzo 2025
10,0
Excellent pizza, fast service I recommend it
Claudio Guadagnin
.
14 Marzo 2025
10,0
The farinata is excellent. Forgettable pizza.
Efficient service. Prices a little high.
Maurizio Mao Pisani
.
04 Marzo 2025
8,0
Sono stata in questo ristorante per una cena tra amici. Avevamo prenotato ma abbiamo comunque dovuto attendere un po’ dato che il locale era molto affollato. Abbiamo assaggiato tre farinate diverse, dal gusto ottimo e di grandi dimensioni! Anche la pizza era buona, sottile e ben condita. Tornerò sicuramente per provare altre farinate, il loro cavallo di battaglia!
juliette202
.
04 Marzo 2025
10,0
We had lunch on the way back from the tour of the P.zza Benefica market, which is a few steps from the pizzeria.
Spectacular farinata, among the best I've ever eaten, made to perfection, crunchy on the outside and slightly soft on the inside.
Excellent pizza, thin and well seasoned, nice large, and in my opinion digestible. Pleasant, well-kept and clean environment, many tables, even if the place is not very large, but well laid out and comfortable for eating in peace. Very satisfied, we will definitely be back!
Rosamanecer
.
10 Febbraio 2025
10,0
Yes I like it I like it I like it!
Thin, crunchy, local 90s style pizza... go eat and go!
Excellent excellent excellent farinata... prices ok!
Maybe a few more smiles at the checkout would be nice
Giuseppina
.
08 Febbraio 2025
10,0
Stunning and very good pizzeria, they work a lot and despite this, they almost always manage to manage everything.
Dario Savarino
.
06 Febbraio 2025
10,0