La Succursale In Lecce

A very pleasant discovery by chance while looking for a restaurant. Good food, good pizza, very friendly staff. Go there with complete confidence.

Let's get straight to the pros: The "frittino mistico" is excellent. The pizza is mid-range/high-end for contemporary pizzas. Fast service and very friendly staff. The bold decision not to serve commercial soft drinks, but only local products, such as Baladin Cola, a historic Italian brewery also very active in that sector, is a brave one. However, two main things that turned me off were: the place, although cute and pleasantly decorated, is extremely noisy. Its long, narrow shape and the lack of acoustics (perhaps with the addition of a few sound-absorbent elements here and there) mean that such a small space quickly fills up; two families with children and a few loud voices are enough to make the experience a real ear torture. We left the place still stunned. The other thing was the price of water, guys, 4 euros per liter (the water is served in half-liter glass bottles) is a price that unnecessarily increases the final bill too much.

A nice, unpretentious place, good pizza, and fun pairings. The cuisine tends toward traditional fare, with well-cooked, beautifully presented local dishes that don't disappoint. The staff is friendly and welcoming, attentive and helpful without being obtrusive. In the evening, when it's busy, it gets very noisy, almost annoying. The bill, considering the overall quality, is reasonable (1 shared pizza, 1 fried anchovy, 1 second course, 1/2 glass of wine, and 1 water - €45). Recommended!

I'm a regular customer, and it's always a positive experience. The pizza is excellent, and you can taste the attention to every detail: light, well-leavened, and easy-to-digest dough, with fresh, well-balanced ingredients. The service is friendly and welcoming, which makes the experience even more enjoyable. I highly recommend this pizzeria to anyone looking for quality pizza and a place they'll happily return to.

Deliciously traditional flavors. Welcoming and courteous. It's addictive... Recommended.

Located in the Porta Napoli area, just steps from the historic center. Friendly and fast service, the staff are friendly and helpful. The quality of the pizza and fried foods is excellent, and the meatballs are superb. The variety of pizzas is equally impressive. The pizzas have a thick crust, the dough is light and easy to digest, and the quality of the ingredients is undeniable. The dining room is a bit cramped, but only if you have children. We'll definitely be back!

If you're looking for a pizza that truly honors tradition, this is the place. From the first glance, you can tell the dough has been treated with respect: it's perfectly rolled out and cooked exceptionally well, with a slightly crunchy crust enclosing a soft, easily digestible center. Every bite is a true satisfaction for the palate, a balance of textures rarely found so consistently. ​An honorable mention definitely goes to the sauce: the tomato is fresh, perfectly sweet, and incredibly fragrant thanks to the basil that seems freshly picked. It's a detail that makes all the difference, elevating even the simplest margherita to a memorable experience. ​The only downside is the logistics. The place is undoubtedly welcoming and tastefully decorated, but the space is decidedly limited. On peak evenings, the space can feel a bit cramped and stuffy, with tables very close together, limiting privacy and making the atmosphere a bit chaotic. Bottom line: If you can get past the limited space, you'll be rewarded with one of the best pizzas in the area. Highly recommended for a quick but top-quality meal. Enjoy your meal!

This is a wonderful place to eat in a great location. We arrived as a big group and were very impressed by the interior and the super friendly welcome. The food was exceptional and there was a great range of choice. I would highly recommend it.

Fantastic experience, truly delicious food, welcoming, kind, and friendly staff (especially Asia), fresh, quality ingredients. I'll definitely be back!

My friend Alessia and I took the bus to Via Taranto and then we walked there. It was almost empty, so we had a table. I had a pizza with pumpkin cream, and she had a diavola with fries, and to finish, a small cheesecake for both of us. I gave the service 3 stars because it was good, even though we had to wait a bit—at least 10 minutes or less—and the space is long and a bit spacious for the tables. We split the bill: I spent €18 and she spent about €20. It's a great place to eat pizza and share it with a few people. I highly recommend it because the waitresses are also friendly. 4 stars for this pizzeria, which I really liked!