La Staccionata In Cerchiara di calabria

We ate at this restaurant on the occasion of a wedding anniversary, on St. Stephen's Day. The environment is rustic and welcoming, a little out of the way, immersed in the Piana di Cerchiara. We tasted about ten appetizers, including aubergines in oil, cannellini beans, livers (not exceptional), tripe with potatoes, potatoes and peppers (normal), cured meats, cheeses etc..., a good pasta with mushrooms, straccetti (the only sour note because the meat was tough), lemon scallops (good) and various side dishes. They couldn't help but finish with a well-presented pineapple, bitters and coffee. Honest prices and overall satisfactory.