La Sosta dei sapori In Vezza d'oglio

A wonderful discovery! It was our first time at La Sosta dei Sapori, and I can honestly say that I've rarely eaten so well. We ordered the antipasto della valle, the purple gnocchi, and the maltagliati with venison ragù… every dish was an explosion of flavor, prepared with such care and quality that truly impressed me. Beyond the excellent cuisine, what makes this place truly special is the service: the staff are incredibly kind and attentive. Special thanks go to Gaia, the owner's daughter: polite, helpful, and excellent at recommending dishes and products with infectious passion. We returned yesterday, precisely because the experience left a lasting impression on us, and we're certain that every time we return to Vezza d'Oglio, La Sosta dei Sapori will be a regular stop. Thanks again to Gaia and all the staff: you are magnificent! 🌟

Very nice view. Friendly and quick service. Unfortunately, it was only a stopover, but otherwise we enjoyed our meal.

Best pizza I enjoyed all trip. Lovely staff, great view from some tables.

Beautiful reality in Vezza d'Oglio, excellent food, well-cooked and well-prepared dishes and very attentive table service!! The place is really nice and welcoming Really worth trying...!! Compliments to all the staff, kitchen and dining room

A big disappointment! Until a couple of months ago (April 2025) one of the best pizzas I have ever eaten in my life, truly amazing with fantastic ingredients! After last night (June 2025) never again! Really tiny pizza of which 60% was crust, ok the Neapolitan crust but a quarter slice of pizza is eaten by two, and I repeat two, bites! In number! And then ten minutes per slice to eat this crust! Plus it was all quite burnt and the porcini mushrooms were half raw. Oh, let's not forget that on Friday night if you arrive after 8:30 pm they don't want you. I don't know what you changed but it's really a shame, you were very good!

Super place, super family, super pizza, super service! Well done!

Highly recommended. Delicious and super fresh dishes.

all very good bruschetta, burrata, chicory and octopus risotto with perch

I went there with my children after a day of skiing. Very nice and welcoming environment with nice background music. Very kind staff. We tried both the pizza and the cuisine (two first courses of land) and we were very satisfied. Also the homemade desserts are worth trying. We will return

Sardine tagliolini 👌 excellent dish and the staff is very kind 😍 I'll be back soon!