La Sieia In Badia

Got takeaway pizzas: quick and good. Very nice environment. Nice managers

Great pizza and nice service. Cool atmosphere

A very interesting atmosphere with several different corners: a room with a fireplace, a VIP room... Good pizzas and good music.

For the high prices this place charges, you’d think you were dining at a high-end establishment—but you’re not. All week we've had a few local meals that were at legitimately upscale restaurants, with more refined execution, better service and ingredients, for less money! The food here is fine, some dishes even good, but nowhere near justifying the inflated prices. They’re clearly trying to play the fine-dining game, complete with a sommelier, but the experience doesn’t match the cost. The service was subpar. They forgot about us and we had to wave down our waiter to get our order placed. They also forgot to bring over the check after we asked for it, and when they finally did, they had billed us for something we never ordered and I had to get it corrected. We were also asked if "we wanted some Prosecco" while we waited for the rest our party to arrive. The waitress made out sound like it was free, but of course it was on the tab. If you’re looking for good value with vibe and service to match, look elsewhere. I wouldn't recommend eating here.

Beautiful venue and delicious food

Il locale è molto curato, con un arredamento elegante ma al contempo rustico, che lo rende perfetto per godersi una serata tranquilla in montagna. Piatti ricercati e ben presenti, la carne è il piatto forte: cotta alla perfezione, saporita e tenera. Consigliato!!

Dinner as a couple on Friday evening. Truly original dishes, quality food in the right portions. Too bad about the wine, we ordered two glasses of Pinot Noir, not good... Good service. Fairly good value for money. I definitely recommend

Top restaurant in the magnificent San Cassiano, excellent service and gourmet dishes. Price appropriate to the context

I return every year to this restaurant gem. I like the warmth of its environments, the courtesy of the staff and the flavor combinations that the chef harmonizes in the dishes, with rare flaws.

Best place in the area hands down