I return to this restaurant when I come to Campo di Giove, here you can find Abruzzo specialties, from the Abruzzo or L'Aquila style guitar to the kebabs and lamb, cheese and eggs are my favourites, the portions are generous, the place is welcoming, the price is fair .
Marco Stefanini
.
03 Febbraio 2025
10,0
The food is very good and the service is attentive and quick. The interior is a little spartan, but in the mountains it fits.
giovanni tamburrino
.
21 Gennaio 2025
10,0
Warm and welcoming environment, good service, we ate very well.
ILARIA
.
18 Gennaio 2025
8,0
In this wonderful restaurant the expectation of eating superlative first courses is satisfied. True specialties.
The appetizers are excellent, the cured meats and cheeses are delicious and very tasty.
The desserts are also very good.
Cozy place in the center of Campo di Giove
with comfortable spaces and furnishings. Really good food and lots of choice.
Excellent second courses and desserts.
Pleasant house wine.
Super roasts, I've tried others but these are really super. Many local products and great quality, fair price.
Cristiana Andolfi
.
13 Gennaio 2025
10,0
We entered at 2.30pm without having booked and the girls set up a table for us even though the room was already full. We taste the chitarrina with white ragù and Altino sweet pepper, and the one with wild boar, juniper and mountain pine. Both original and perfectly executed. The pork cheek with saffron potatoes is also excellent. Well done service, pleasant place, fair prices. We are happy to return.
Giuseppe Perrucci
.
13 Gennaio 2025
10,0
It's perfect, nothing to change
Nicolas Grandjean
.
12 Gennaio 2025
10,0
I didn't eat the food, I tasted the passion...
claudio pagone
.
28 Dicembre 2024
10,0
I think I simply ate the best pasta dish of my life. Spectacular miller in the Ventricina style, with top quality products. A very welcome peculiarity: the menus indicate all the local origins of the products, which are, obviously, first choice. Plus super generous portions from starter to dessert. Chapeau!
Gianluca Primavera
.
19 Novembre 2024
10,0
Paramos aquí mientras recorríamos el Parco Nazionale della Maiella. Maravillosos Arrosticini y Pasta, servido por el propietario. De primera calidad, uno de los mejores almuerzos que tuvimos en Abruzos este viaje. Recomendado.
jkgayley
.
24 Ottobre 2024
10,0
Primi piatti buonissimi, soprattutto la mugnania. Arrosticini super, ne ho provati altri ma questi davvero buoni. Molti prodotti locali e qualità prezzo giusto
luca m
.
13 Ottobre 2024
10,0