La Rustica In Monza

Welcoming place, really tasty platters, friendly staff!

Truly TOP fried gnocco: light and delicious Excellent tigelle and a wide variety of platters When it all arrives on the table, you don't know where to start! Definitely worth a try!

Hearty dishes and good Emilian cuisine✌️

It was a beautiful evening full of emotions.

The tigelle and fried gnocco are truly delicious! The platters are truly generous, and serving them with dips is a truly excellent idea.

Very welcoming place, you almost feel at home. Very friendly staff and quality products! I've known it for years and frequent it often; now that it's moved, it'll definitely be nice to visit in the summer too.

First time but definitely not the last! The fried gnocco and tigelle were delicious. The Cinghialotto goloso platter is highly recommended! We took advantage of the Thefork Festival and were happy with the real 50% discount!!

Great experience, we will be back

Visited with The Fork. Very nice exterior but unused in winter, good-sized interior without too many frills. Classic dishes including gnocco fritto, tigelle (I think unlimited), platters, and pasta, all good but limited to this part of Italy and not suitable if you're looking for something extravagant. I would have happily split the platter and would have preferred a more mixed one rather than just cured meats, but with The Fork we had to adapt a bit, and in fact I didn't know where to put the pasta. The accompanying sauces (unlimited, I think) were a bit weak and, at least with my cold cuts, a bit useless in my opinion. The digital menu was a bit complicated and tedious to use, and the service was a bit slow. For two sizes and two dishes, the price without The Fork would have been excessive, but we would have also ordered differently.

Spectacular place. If you haven't been yet, book now; you're missing out on spectacular cuisine. I'm updating my review after visiting the new location after the move; it's still the same place I found. The sauces vary over time, but it's all locally produced, and you can taste it.