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Ristoranti
Sardegna
Oristano
Cuglieri
La Rosa Dei Venti

La Rosa Dei Venti In Cuglieri

Colle Santa Vittoria Cuglieri
+39 349 068 3862
7,8

Basado en 129 opiniones encontradas en 3 webs

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5
Di 19
in Cuglieri
2
Di 2
di cucina Cucina sarda in Cuglieri

I clienti commentano i loro piatti di...

carne verdure bellissimo ravioli semifreddo antipasti dolci terra formaggio gelato formaggi signora zucchine ricotta maiale
Cucina sarda
Cuglieri

Gestione recensioni

Recensioni Nota
TripAdvisor 231 9.4
2spaghi.it 3 10
Recensioni Nota
Google 104 9.1
The food was excellent. The dishes were fresh, flavorful, and beautifully presented. The ingredients were high quality, and the portions were generous. Overall, a superb culinary experience. Highly recommended!
Più commenti
in Google
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31 Maggio 2026
10,0
We were here with our camper! It was a dream! The peace and quiet, the view of the coast with a stunning sunset! The food is fantastic 🤩. We had the set menu. It was a culinary delight. The owners are so lovely 😍. You feel right at home!
Più commenti
in Google
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31 Maggio 2026
10,0
Delicious food, super friendly service and a magnificent view.
Più commenti
in Google
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20 Maggio 2026
10,0
What an fantastic restaurant! The menu is breathtakingly delicious. The most simple dishes are made to perfection, the service is great and in the end you leave with a smile on your face
Più commenti
in Google
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15 Maggio 2026
10,0
Best culinary experience in Sardinia (apart from ‘ Barbagia’ in Olbia) . Very delicate cuisine in a great setting. Camper spots are sparse but boast excellent views (360). Do reserve and try you best Italian :)
Più commenti
in Google
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05 Maggio 2026
10,0
Everything excellent G. Luca and Patrizia UNIQUE..
Più commenti
in Google
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11 Aprile 2026
10,0
A hidden gem, beautiful family owned and operated restaurant with delicious food. They offera tasting menu that allow you to try differentsardinian flavors. The desserts were very good, we had semifreddo all'arancia e al mirto.
Più commenti
in Google
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16 Marzo 2026
10,0
Delicious homemade Sardinian specialties with panoramic views of the distant sea. Signore Gian Luca del Rio gave us a warm welcome and cooked us a wonderful meal.
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in Google
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19 Febbraio 2026
10,0
The countless antipasti were especially delicious. This was followed by a generous portion of culurgiones filled with goat cheese, and then crispy suckling pig for the main course. The attentive service and the sensational location completed a wonderful evening with friends. Grazie mille!
Più commenti
in Google
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07 Gennaio 2026
10,0
We had a fantastic new year eve dinner! Love how the chef is exploring, feeling those perfumes of Sardinian nature in the plates was a great experience. We want to mention also the super kind and welcoming staff and everyone very child friendly. Thanks again
Più commenti
in Google
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04 Gennaio 2026
10,0

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8,0
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Recensioni

Su Carduleu

14/12/2025: The restaurant is well-kept and welcoming, but the food is nothing special. Classic dishes, well-executed without being overly bold. The price is perhaps too high for the techniques and service. The meat menu has a good level of quality for the appetizers, but the first courses are nothing special to write home about. The second course, a pork belly, in my opinion, lowered the standard.
14/12/2025: A pleasant discovery, with qualified, friendly, yet unobtrusive staff. The dishes are of the highest quality, using only locally sourced ingredients.
8,7
253
Recensioni

Trattoria Desogos

16/06/2026: What can I say...I'm from Monza and finding places like this is increasingly difficult even today... Careful cuisine and above all hospitality. Nice, clean place and truly excellent food... Even though I've had two dissatisfied customers...even more than ☆☆☆☆☆. Thank you
14/06/2026: Wow, what a fantastic culinary experience! A small trattoria tucked away in a little corner. The two of us were there on June 12, 2026. The waitress, who I believe was the owner's daughter, was so lovely, helpful, and attentive... we felt like we'd always been coming here. Very warm and welcoming. The food was typical Sardinian, delicious like Grandma's cooking, yet of very high quality. We had asinello (donkey) and cervo (venison)... both are highly recommended. I'd never eaten donkey meat before; it was slightly sweet but very delicate. The tiramisu for dessert and the mirtho were also superb. This is definitely a restaurant I want to eat at again in this lifetime... thank you to the team for the wonderful experience.

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