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Ristoranti
Emilia-romagna
Parma
Parma
La Pulcinella

La Pulcinella In Parma

Piazza Guido Picelli, 13 Parma
+39 0521 181 1742
7,7

Basado en 115 opiniones encontradas en 3 webs

tend

140
Di 864
in Parma
4
Di 36
di cucina Altre cucine in Parma

I clienti commentano i loro piatti di...

caffe pagare
Altre cucine
Parma

Gestione recensioni

Recensioni Nota
Google 103 8.6
TripAdvisor 62 7.2
Recensioni Nota
amioparere.com 3 5.3
My brother and I were happy with the food, service and atmosphere.
Più commenti
in Google
.
26 Febbraio 2026
10,0
Welcoming service in a refined and welcoming atmosphere ✨ Excellent coffee ☕ Tables in the sun, top 🌞 Recommended! Antea & Stefano 💜
Più commenti
in Google
.
15 Febbraio 2026
10,0
It was good, I just think the cappuccino could have been hotter.
Più commenti
in Google
.
30 Ottobre 2025
8,0
Delicious coffee and sweet treats on the outskirts of Parma. Atmospheric, friendly, and delicious.
Più commenti
in Google
.
04 Ottobre 2025
10,0
The atmosphere is very nice and relaxed, with outdoor seating as well. The leavened pastries could be improved, but otherwise everything was excellent, including the service.
Più commenti
in Google
.
30 Settembre 2025
8,0

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7,7
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Recensioni

I Màt dal Cafè

03/10/2025: We stop to have a drink, and was an amazing decision, the people and the worker there are incredible nice and friendly, they make us feel welcome from the beggining , even they help us to found a nice place to go eating, they help us a lot for real ( we was a bit lost 😂) thanks a lot , and hope we see us soon! We will be back, for sure!!!!! 🫶🏻
7,7
122
Recensioni

Osteria di Alpe

30/11/2025: Wonderful osteria where the food is excellent, the service excellent, and the value for money is amazing!!! The appetizers—the erbazzone, the baciocca, the Russian salad, the cold cuts with torta fritta, and the pumpkin soufflé—are very good, not to mention the snails à la bourguignonne. The first courses—the tagliolini with porcini mushrooms, the tortelli with herbs, and the anolini in brodo—are all succulent. The asado is incredibly tender and the stewed snails are delicious... The place is very welcoming and the staff very professional... Highly recommended!!!
16/10/2025: A little place hidden in the mountains, really good value for money. Everything I tried just slipped into my mouth, especially the savory pies, which were truly delicious. There's limited parking outside, but it's a great stop during a motorcycle tour.

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