La Prosciutteria Crudi e Bollicine - Firenze In Firenze

We booked a table for six with the fork and 20% discount. The dinner was really excellent, the tartares and carpaccios were good as well as the rich, quality and varied platters. Good value for money and a lovely location in the heart of San Frediano. Kind and welcoming staff 👍🏻👍🏻

I went to this place for lunch. I had a very good time, Leonardo was kind and welcoming and the food was very good, especially the lasagna. I like

Samuele and Lorenzo very kind and quality food

Ottimo locale in stile fiorentino, in un quartiere storico senza cadere nel banale da turisti…puoi degustare un ottima tartare, taglieri, carpacci creativi accompagnati da una selezione di vini molto interessante .personale accogliente e preparato! Qualità/prezzo ottima! Complimenti

Top tartare! Our favorite restaurant in Florence we came two nights in a row having only 4 days to spend in the city, absolutely recommended! Quality food and super reasonable prices! The staff was very friendly and competent! We would like it in Rome too!

Due taglieri ricchi, abbondanti e buoni + due calici di vino = cena veloce e tranquilla in un posto carino, nel pieno centro di Firenze. Dopo una lunga passeggiata un locale che è certo una valida alternativa a cene più strutturate. 25 euro a testa bene spesi.

Very nice place, excellent Tuscan platters, we'll be back, excellent courteous and friendly staff

Dinner for two people. They seat us at a tiny table. We had no choice, everyone was. Even chipped with rust, but let's overlook it. They bring two glasses, which we fill with water and one of the two seems strange to the taste. In fact, there was some prosecco/white wine inside that I hadn't seen and that magical drink was created that you could find on your grandparents' table when you were little. I ask to change the glass as it is dirty, they have run out. They bring me a paper cup, without letting me recover the now wasted water, but we fly over. We order two tartares: one of the two was not possible to order, foie gras finished. At 8.30pm. Let's change order. The two tartares arrive resting on croutons, perhaps to make them appear larger. We ordered a focaccia as an accompaniment. However, the meat is very good, it's a shame that the tartare isn't seasoned and there are sauces on the side. Two glasses of wine, good too. Too bad, I thought better. I'm still hungry. I'm going to get a pizza back here👍🏼

Tuscan ham, Chianti wine and aperitif with really good cheeses

I like the atmosphere of the restaurant, which is retro and nostalgic but has a rustic and gorgeous feel. The first time I tried the tartare, it was very delicious and did not have any negative impact on me. It is recommended that more than two people share the meal. It was a bit difficult for one person to eat the same taste till the end. The ham and cheese platter was also very delicious, but the portion of bread was too small. The service staff are friendly.