La Polse Osteria Caffe In Udine

The bruschettas were very good but the service was extremely slow and unattentive. It may have been the weekend, but more than an hour to be served seemed too long to me.

just renovated with expansion of seats. Its style does not change and remains an excellent place for appetizers, lunches and aperitifs. Super manager and staff. He who tries comes back.

Siamo stati di passaggio il 1 gennaio per uno spuntino prima di rientrare a Milano. Il posto è retró, frequentato principalmente da gente del posto ed è gestito da una coppia molto simpatica ed accogliente. Davvero ottime le bruschette e molto buoni i vini proposti. Un posto per chi non ha fretta e vuole godersi il tempo.

I read in the reviews that another person didn't have a good experience because he found the staff to be unfriendly. Personally, nothing to say about the gentleman who served us, but rather the tones that were used by the lady at the counter to address my mother-in-law. Having never been there, we asked how it worked and if we had to order at the counter. We were harshly given a 'wait your turn' response in a rude manner. Furthermore, a gentleman at the counter who was talking to the gentleman who served us took a video of us with his mobile phone while the canapés were being served to us. Taking into account the influx of people and having to do everything on the spot, however, the wait was a bit long. Good canapés, we liked the 'house' one very much.

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An old-time tavern with an interesting quality-price ratio. The canapés like the food in general are really nice and good, without overdoing it. Honest quantities! Before a dinner for a delicious aperitif, the risk remains that of having dinner shortly afterwards. In any case, in the center of Udine, an address for those who love substance and not clubs for jocks! The top...

Typically Friulian place. Osteria with excellent wines and appetizing bruschetta.