La Playa In Cesenatico

7,2

Basado en 92 opiniones encontradas en 2 webs


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121
Di 341
in Cesenatico

I clienti commentano i loro piatti di...

pesce spaghetti fritto antipasti

Gestione recensioni

Recensioni Nota
TripAdvisor 58 6
Recensioni Nota
Google 35 8.6
We had a great meal, the staff was friendly and helpful, and the bill was reasonable. Recommended!
Più commenti
in Google
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03 Agosto 2025
10,0
The previous management certainly penalized this place. We hope the current one can restore its reputation, because they deserve it. Good food, friendly staff, and fair prices. We'll definitely be back.
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in Google
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03 Agosto 2025
10,0
Congratulations, we ate very well 👍
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in Google
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25 Luglio 2025
10,0
excellent value for money and friendly staff!
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in Google
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13 Luglio 2025
8,0
Beautiful evening of fish with karaoke and lots of fun
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in Google
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23 Giugno 2025
10,0
Nice place but great food and service
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in Google
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02 Giugno 2025
10,0
An interesting experience! Seafront, beautiful location, excellent cuisine, special combinations! Must try!
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in Google
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02 Giugno 2025
10,0
Clean, refined place with sea view, friendly and attentive staff. I ate well
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in Google
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24 Maggio 2025
10,0
Excellent service, the waitress was very professional, kind and attentive. Very good spaghetti and risotto
Più commenti
in Google
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10 Maggio 2025
10,0
I almost never write but this restaurant really deserves it, I hope to return and I hope they never change, exquisite food from the first to the dessert, bitters offered, every single dish taken care of, the value for money is excellent, I couldn't thank the cooks or the chef, I hope that with this review you understand that he is really good. Congratulations, keep it up
Più commenti
in Google
.
03 Maggio 2025
10,0

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Recensioni

Fattoria La Quercia

18/08/2025: My wife and I went there today for lunch to look for a farmhouse for our wedding. What can I say... the scenery is beautiful!! (You're in the Romagna hills...) The farmhouse is very nice and welcoming, with good parking, a great location, a large and spacious rustic-style room overlooking the pool and the landscape. We were welcomed in a very friendly and professional manner by Aldo (very kind and nice). The menu? (Excellent!!) The first courses were delicious: strigoli sausage and San Giovese with tagliatelle al ragù, top!! The focaccia and bread were amazing, the grill was really good, the food quality/price ratio was good, the price was more than fair. We will definitely be back!!
10/08/2025: A very nice place with a pool, where I'll definitely be returning. Excellent meats, I ordered a second helping of the tagliata, and very fair prices. The service is homey but efficient; you can tell the people running it really put their heart and soul into it. Also, try their artisanal jams; they're delicious. I bought three and have already tried them all.
7,2
93
Recensioni

Restaurant G

12/07/2025: Giannino dal 1899 was top tier. The food was delicious and tasted authentic to the Italian cuisine we were looking for. We were not disappointed with our decision to dine here! The restaurant itself was very comfortable and beautiful. The service was phenomenal. Franco, our waiter, was more than welcoming. His kindness, catering to our needs, and amiable personality were very heartwarming and appreciated. This is an excellent choice for dining, and a restaurant you should not miss.
09/06/2025: Giannino has been an “iconic” restaurant in Milan since 1899, in Via Vittor Pisani 6, between Piazza della Repubblica and the Central Station. Founded in 1899 by Giovanni Bindi, known as "Giannino". The restaurant has gone from a simple wine shop to a point of reference for the Milanese bourgeoisie and the international jet set. Over the years, it has hosted celebrities such as Sophia Loren, Grace Kelly and Maria Callas, whose photographs still adorn the walls of the restaurant. Giannino's culinary offering combines Milanese tradition with international influences. Among the classic dishes, the Risotto alla Milanese, the Costoletta alla Milanese and the Veal Ossobuco stand out. Chef Maurizio Lai, together with executive chef Andrea Locci, has also introduced innovative dishes to the menu such as Fregola mantecata ai crostacei con miso di riso and Hummus di ceci al lime. Very interesting environment, excellent service, raw materials used and dishes. Highly recommended!

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