La Piadineria In Trieste

5,6

Basado en 381 opiniones encontradas en 2 webs


6.6
6.6
5.6
6.6

tend

355
Di 857
in Trieste
154
Di 411
di cucina Italiana in Trieste

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Recensioni Nota
Google 334 8
Recensioni Nota
TripAdvisor 43 7
Tasty and quality rolled piadina. Small but comfortable environment, friendly staff attentive to customer needs.
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03 Febbraio 2025
8,0
Very nice place overlooking one of the squares of Trieste. The offer of the place is very rich and the food, considering the fact that it is a chain, is not bad at all.
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15 Dicembre 2024
10,0
Excellent food and fast delivery both to eat there and to take away.
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03 Novembre 2024
8,0
Good piadinas at a fair price. Slightly dirty place. Friendly staff
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13 Ottobre 2024
8,0
Good piadine, fairly seasoned and well assembled. The Nutella one was covered in arugula... Averagely dirty place, without cleaning service. Friendly staff, honest prices.
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13 Ottobre 2024
8,0

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05/01/2025: Goulash with delicious gnocchi and sliced ​​chicken too, but the side peas were cold... shame about the fried smell that sticks to the clothes and the service was a little disappointing... they forgot a second, the prices are good. I don't think I will go back.
02/11/2024: Excellent lunch. We ate really well. I recommend👌
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Recensioni

Fede Food Solution - Sissa Trieste

21/11/2024: Really excellent pizzas, it's always a pleasure to come back. Young and friendly staff.
16/11/2024: I have been frequenting this pizzeria for over 12 years, always hoping that they will improve a fundamental element: the pizza dough. Despite the lightness of the base, the flavor is excessively salty, to the point of leaving you feeling thirsty all night long. This problem persists with both normal and wholemeal or kamut doughs, and it's a shame, because a small adjustment would be enough to make it really pleasant. I would like to underline that the staff is always very kind and welcoming, and the summer terrace is a strong point: fresh and pleasant, ideal for a quiet evening. However, the interior of the venue leaves something to be desired and there appears to be no effort to improve it. I find that there is great potential, both in the location and in the service, but a change in the dough and greater attention to the quality of the ingredients and the rest of the restaurant could really make a difference in enhancing the overall experience. I hope they take these comments constructively, for the sake of themselves and their loyal customers.

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