La Perla In Pastrengo

We had a wonderful evening. After a warm welcome from the owner, we chose a table in a corner of the room. The rather modern decor contrasted with the rather classic facade. The menu was presented to us, indicating what was homemade (almost all the dishes) as well as what wasn't homemade, which is rare! Bravo for the transparency. We shared a starter before continuing with delicious and reasonably priced pasta dishes. Finally, dessert, coffee, and a complimentary digestif rounded off this excellent dinner. If you're ever in town, GO!

A gem. A lovely little restaurant outside the hustle and bustle of Lake Garda. All dishes are freshly prepared by the owners, who also explain the ingredients and accompanying spices at the table. The restaurant is attractively decorated and everything is themed. Highly recommended for fish lovers because of the variety of fresh fish dishes available. The owners were incredibly friendly and welcoming, and we had a wonderful evening!

There were five of us dining at Osteria La Lanterna: two adults and three children (4-8 years old). Despite some minor language barriers, the attentive service was absolutely excellent, attentive, and child-friendly. All of our dishes were excellent, and the drinks were also very good. The value for money was very good. Unfortunately, the restaurant is somewhat inconspicuous due to its location, and we only found it through a recommendation. We'll be back anytime! Even with children!

An excellent experience overall. The staff was friendly, helpful, and well-trained, and the entire experience was excellent. The menu was excellent, but if you don't like seafood, this isn't the place for you. Otherwise, you can discover authentic Genoese specialties here, especially the chef-made focaccia. Highly recommended.

Wonderful, very nice owners, they talk passionately about each dish. Food prepared with love for Ligurian cuisine. If you are in the vicinity of Verona, it is worth coming here and having a delicious dinner.

The host couple is very friendly, attentive, and well-groomed. We started with fried chickpea fries, fried fish, and a delicious red tuna tartare with a poached egg. For our main course, we chose spaghetti vongole and fritto misto. Spaghetti pomodoro was specially prepared for our daughter, even though it wasn't on the menu. For dessert, there was a delicious chocolate cake with a delicate zabaglione; our daughter received a scoop of chocolate ice cream instead. The dishes are skillfully and naturally prepared, the flavors are well-balanced; nothing seems overpowered. Flavor enhancers are certainly not used here, and the ingredients are of high quality. The prices are reasonable. Thank you for the lovely evening; we'd love to come back.

We had a really good meal here and were well served by the hosts in the restaurant

The place is small but clean and welcoming. Excellent cuisine, featuring Ligurian dishes, is very professional. The attentive hostess even stopped to explain the dishes to us. We were treated like a family lunch.

When having dinner becomes a real experience! it was fantastic because the owners involved us in every dish and in every choice of raw material, truly exceptional!

A pleasant discovery. The environment is nice and quiet. Few well-spaced tables. The passion of the owner/chef is palpable in the description of the dishes and in the solicitude towards customers. Correct prices. It will become an obligatory stop in our stays on the lake.