La Perla In Pastrengo

What can I say...spectacular! You can feel the heart of the managers in the dishes and in the explanations. I recommend it and I will DEFINITELY return! I find it very difficult to give 5 stars. Here I would give it a 10

We went to this place for lunch. Everything was excellent, from the welcome to the presentation of the dishes. Warm and welcoming place. We recommend it!

My father and I found this restaurant by chance, looking for it in the immediate vicinity of the "Affi" motorway exit. Even though it was almost closing time, we called to ask if it was still possible to have lunch and, to our surprise, they confirmed the reservation. As soon as we arrived we were warmly welcomed by the owner who made us sit down and brought us a welcome appetizer while explaining to us both the history of the restaurant and the various dishes on the menu, specifying the excellent qualities of the fish he cooks, being a Genoese specialty restaurant . To accompany the entries there was a hot homemade focaccia which (not recently) was replenished when it ran out. The first and second courses were delicious but the thing that surprised us the most was the coffee served directly in front of us with the mocha! A more than positive experience, we recommend it to everyone and we will definitely be back!

A pleasant discovery, suggested by a friend, I was pleasantly surprised by the quality of the raw materials, cuisine and professionalism of the owner. We will return.

A piece of Genoa on Lake Garda...nice, clean and welcoming environment...helpful and very knowledgeable staff.. the "dishes" are described by the chef impeccably and eating them is a pleasure... I highly recommend it...

Excellent venue! The managers are very pleasant and the food is of excellent quality. Intimate and welcoming environment. Strongly recommended.

As a Genoese I must say a wonderful culinary experience, with traditional Ligurian dishes surrounded by a fantastic environment with typical Genoese paintings. Run by a pure Genoese who puts passion and care into the preparation of the dishes in the kitchen. Not at all neglected is the table service which is handled by the owner's wife, always with the smile and politeness that distinguishes her. We will definitely be back.

Lovely couple and amazing fresh dishes. Highly recommend.

Ligurian cuisine (from focaccia, to first courses, to desserts) made by Ligurians and with high quality raw materials taken in Genoa. The not many covers are a further guarantee of quality Must try

Absolute recommendation, everything is homemade and delicious. It is very cozy and authentic. Food at star level!