La Pergola Bianca In Cagliari

08/09/2025: I’ve eaten almost all over the world, and this restaurant ranks as one of the best! From the moment we arrived, the service was outstanding. The staff take the time to explain and guide you through the menu, so any questions are answered with care. The amuse-bouche was spectacular, and I also enjoyed a delicious limoncello. I tried the sabayone, which usually comes with fruit, but since I live outside Italy, I always look for a great sabayone and requested it plain—and it was absolutely spectacular. The atmosphere is sophisticated and elegant, even on a day when it was a bit warm. If you’re in Cagliari, this restaurant is a must-visit. The only “negative” is that there’s no private parking, but it doesn’t affect the experience at all.

04/09/2025: Marino al Saint Remy is a must for anyone seeking an unforgettable food and wine experience in Cagliari. The warm welcome is immediately apparent upon entry, greeted by Marino himself. The menu offers an excellent selection of raw seafood tartare, as well as meat dishes. The menu is simple (a guarantee of the quality of the ingredients) but offers a wide range of choices, from appetizers to main courses, including first courses, and a list of chef's suggestions. The wine list is well-chosen, featuring excellent regional and national wines, as well as a good selection of French sparkling wines. Chef Silvana's expertise in the kitchen is confirmed when, after enjoying your meal, the desserts arrive, a triumph of flavor and delicacy. Going to Marino at St. Remy isn't just about dining in a charming atmosphere, but the added value is feeling pampered from start to finish, in a refined setting. Crafting fine dining is a rare skill. At Marino, you'll experience attentive service that knows how to be original (even the bread basket). Every offering is carefully crafted with passion and great professionalism.