La Pastorella In Isola del liri

Very good food, but a long wait from one course to the next. Very slow service.

Famous restaurant on the island of Liri, known everywhere for its specialty of "meat cannelloni". Excellent for family lunch or for large groups

Almost impromptu lunch for about 30 people, but they served us quickly and impeccably with simple but delicious dishes with a truly genuine taste, not to mention the generous portions to say the least. Between one course and another, the friendly and helpful staff pampered us with hot fried pizzas, wine donuts and finished with an excellent artisanal gentian. Highly recommended!

I went to order cannelloni for Sunday.

genuine food, not very varied, low prices... one flaw: the menu is NO please

La pastorella is famous for its cannelloni and fettuccine with mushrooms and every time I go for lunch or dinner these are the dishes I always have The service is very fast, the place is very comfortable and homely The price is not high and the quality of the food is excellent. I highly recommend going there because it is worth it They also make take-away cannelloni trays.

Family management Very good local cuisine Sauce and beans specialties Low prices

Ristorante famoso perì i cannelloni ma, consigliato da un amico ho assaggiato la lasagna. Appena portata a casa la cucina si è riempita di quegli odori che già conoscevo, quei profumi dei pranzi domenicali dai nonni, e devo dire assaggiandola i miei ricordi si focalizza vano sempre di più: Carne macinata, mozzarella, uovo, formaggio e chi più ne ha ne metta in maniera abbondante come si faceva una volta;che preludio di sapori!!!!. Ho apprezzato tantissimo e faccio i complimenti a tutto lo staff, ho gradito anche il sorriso ed il grazie nel salutarmi, cosa un po dimenticata da alcuni ristoratori. Consigliatissimo.

Buonissimo, accogliente ed economico!!!