Small restaurant near the port and the Mascagni terrace, clean, genuine, ancient and bright style.
Fast service and courteous and friendly staff.
The fish is very good, the caciucco is the traditional type and is very good.
Good quality/price ratio.
mario napolitani
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26 Aprile 2025
Ristorantino vicino al porto ed alla terrazza mascagni, pulito, genuino, stile antico e luminoso.
Servizio veloce e personale cortese e gentile.
Il pesce è molto buono, il caciucco è del tipo tradizionale ed è molto buono.
Rapporto Qualità Prezzo buona.
Commissario di Bordo
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26 Aprile 2025
Very tasty food. Delicious meat and fish, non-intrusive and pleasant service. Don't pay attention to the interior, that's not the main thing here. Compliment to the cooks, the tuna steak is just the bomb👏
Александр Дикий
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12 Aprile 2025
Ho festeggiato il compleanno di mia moglie insieme a sette parenti.Mi ricordavo della Parmigiana come ristorante dei livornesi di scoglio.E’ stato tutto di nostro gradimento : un antipasto abbondante con varie portate tra cui un baccalà’ mantecato da urlo e una frittura Rina di moscardini ottima e non unta.Tra i vari primi : tutti di mare spiccava un riso nero veramente ottimo.Il pesce arrosto ottimo come gli scampi.Tutto fresco e abbondante.Il prezzo adeguato a quanto mangiato.Ciritornero’ sicuramente.
R734XQalbertom
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08 Aprile 2025
Traditional restaurant full of choices of dishes prepared on the spot by exceptional chefs.
Wonderful kitchen where you can scrutinize the mastery of the chefs and collaborators.
The owner prepares simple but excellent desserts as per ancient tradition, always professional and friendly.
I go there with my family as soon as possible
Claudia Giordano
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09 Marzo 2025
Good food, good service, environment to be renovated! Satisfied!
Claudio Belvisi
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22 Febbraio 2025
Excellent restaurant with very friendly staff
maurizio casini
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06 Febbraio 2025
Not the most beautiful place but good dishes, fish seems fresh, honest prices
House wine that can be improved
Max Ben
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27 Gennaio 2025
I was there recently for a friend's birthday. Despite the large number of people at the table, just us, around 25 people plus other customers, the wait between one course and another is very acceptable. We ate very well and the price was right for what we ate and drank. I'll be happy to return.
Andrea Adamo
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16 Gennaio 2025
Livorno fish restaurant and more, even if it has its roots in the "Parma" land. Fresh fish cooked very well, attentive and kind service. Simple but substantial cuisine, with the menu still presented in the "imitation leather" case. The services and accessibility are "70s", but this does not change the judgment on the quality
michela castellani
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19 Novembre 2024