Typical Molise cuisine, quick and courteous service. Modern style restaurant run by young staff. Only warning: put paper to dry your hands in the bathroom instead of fans.
Auto Nostalgie
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02 Settembre 2024
8,0
In this beautiful, clean and modern place I ate an excellent pizza and a tasty pistachio-flavoured dessert, served by fairly young but very courteous and professional staff, I was very satisfied with both the quality of the food and the bill, I will definitely return in this restaurant to eat other dishes, great place
Roberto Carnevale
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27 Agosto 2024
10,0
Very kind staff, extraordinary owner, fast service, clean room. Excellent first courses, delicious ravioli. The local wine is good.
Adeva
.
27 Agosto 2024
10,0
New and welcoming location. You can eat both traditional Agnone dishes also with truffles, and pizza. Excellent meat, quality and well cooked. Four of us ate: a mixed platter, two portions of cheese and egg pallotte, excellent, a plate of tasty cheesy, cheek and truffle ravioli, a sliced with porcini mushrooms, two strips of parmesan rocket and cherry tomatoes, excellent. Roasted cheese, French fries, chicory and a Margherita pizza. Water and a glass of Falanghina. And finally a fantastic Tiramisu. Fast and kind service. Price €120 I highly recommend it especially for the quality and also for the very honest price.
Claudia Gallo
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24 Agosto 2024
10,0
Locale molto accogliente e personale super gentile. La pizza è gustosa e l’impasto è facilmente digeribile!
Tornerò sicuramente!
giulio costanti... b
.
23 Agosto 2024
10,0
Location ben organizzata e curato nei dettagli. L'atmosfera è accogliente e il personale è estremamente cordiale e disponibile. Ma il punto di forza del locale è senz’altro la cucina. In questo locale avrete la possibilità di gustare prodotti tipici della tradizione con degli ingredienti a km 0.
Qualità prezzo meritevole!
Consiglio vivamente questo posto a tutti gli amanti del buon cibo!
Maria C
.
23 Agosto 2024
10,0
Located a stone's throw from the Marinelli museum and Pontifical Bell Foundry, in the center of Agnone (IS), we tasted some of the delicacies of Molise cuisine. Pallotte with cheese and eggs, gnocchi with crispy bacon and pecorino fondue, chestnut ravioli with crispy bacon and cheese.
All really very good, accompanied by the friendliness of the restaurant staff.
Also recommended for the honesty of the prices of the dishes.
Paolo Mercogliano
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22 Agosto 2024
8,0
excellent experience guys good and fast EXCELLENT pizza
Alberto Strini
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18 Agosto 2024
10,0
Clean environment and excellent service.
Complements to the Chef and the owner
Giampiero Possidoni
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12 Agosto 2024
10,0
Positive opinion for the menu as a whole, for the dishes served (lamb livers, gnocchi, montanarine and caciocavallo, chitarrina with slightly acidic lamb sauce) and for the service. A small note: turn on the air conditioning before service, eating in a too hot environment is not very pleasant!
Mina De Archangelis
.
25 Luglio 2024
8,0
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